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"Hold the mayo, please! :o) Original recipe created by Chef John Folse."

Ingredients: croutons, garlic, cooked bacon...

Ingredients: salt & freshly ground black pepper, chopped tomatoes...

"Adopted from australians womans weekly, havn't tried this yea, but it looks very tasty and my cousin did recomend it to me, so it must taste great because she is a fussy eater"

Ingredients: rock salt, light sour cream...

"I like to have this when it's hot and I don't want a heavy meaty pasta. The tomato puree can easily be substituted with a can of crushed tomatoes, just note the cooking time will be a little bit longer."

Ingredients: fresh Italian parsley, streaky bacon...

"We had a couple of home grown tomatoes, and what is better than BLT's on a hot summer night? I didn't want same old sandwich, so I came up with this one. We love roasted garlic. You can use more or less or not at all, to your taste."

Ingredients: feta cheese, cooked bacon...

"This is great as a main dish or accompanying your favorite Oriental meal. Very easy way to use leftover rice or leftover roast."

Ingredients: eggs, frozen peas...

"Instead of phoning for a pizza, try making this tempting version of a popular classic."

Ingredients: clear honey, chili oil...

"This recipe is from Rachael Ray's magazine."

Ingredients: pepper, fresh basil...