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"This is an easy way to make ordinary burger taste exceptionally good."

Ingredients: pepper, garlic powder...

"It is a recipe I came up with by playing around and everyone loves them. I have them when I have barbecues or with a catfish or chicken fry!!! As far as taste it all blends in and is just awesome."

Ingredients: pork and beans, onions...

"This takes very little time to make, which makes it a perfect week night meal."

Ingredients: salt & freshly ground black pepper, fresh garlic...

"I made these up one night when I was confronted with a pound of ground beef and didn't want to make either burgers or tacos ... so why not combine the two? I used the white corn taco shells that come 12 in a 4.6 oz. box so they're kind of small; if you use larger shells the yield will be less; yield also depends on how much you fill 'em..."

Ingredients: pepper, taco shells...

"This is simple, yet rich and hearty."

Ingredients: condensed cream of chicken soup, pepper...

Ingredients: salt & freshly ground black pepper, chopped tomatoes...

"I made this for dinner tonight. I found it in Kraft Food & Family Magazine, and I'm glad I did."

Ingredients: ranch dressing, ground beef...

"Curtis Stones' take on the American classic, taken from Episode 161: Ava's Menu, from his popular TV Show. I was watching the show and it looked so good that we decided to make it ourselves. Well, it was delicious! Took a little poetic license with it, though."

Ingredients: sherry wine vinegar, Dijon mustard...

"I love this pretty little pizza, not just for its amazing flavors but also for how quick it is to put together. I am not a big fan of tomato sauce on pizza so this pizza is one of my favorites. The pepper-jack cheese is wonderful! I use fresh spinach; if you want to use fresh spinach, remove stems, wash well and tear into large pieces. Saute the spinach..."

Ingredients: prepared pizza crust, fresh ground black pepper...

"Very moist and cheesy burgers! Perfect for your cookout or anytime. These were featured on the local news for tailgating recipes for the Packers at Lambeau Field. I usually use kaiser rolls for the buns, as these are nice and juicy. If they are in season, be sure to throw some sliced Vidalia onions on top."

Ingredients: cream cheese, fresh chives...

"You may reduce or increase the amount of hot dogs if desired, I also like to add in some cayenne pepper, 3/4 cup of brown sugar will produce a sweet taste you may if you prefer a less sweeter taste then use 1/2 cup or adjust the amount to taste."

Ingredients: baked beans, diced tomatoes...

"F&W's Marcia Kiesel uses frozen pierogies in this rich but genius dish. I know, but it is OK once in a while! Comfort food at it's finest! UPDATE: 10/22/2009 have wanted to do this for a long time - so here goes: caramelize the onions and I added 1 more onion, used less oil 1/8 cup of vegetable oil, More to come :) Used 2-3 T of butter..."

Ingredients: salt & freshly ground black pepper, unsalted margarine...

"These are great at BBQ's and the smell as they cook is mouth-watering."

Ingredients: green peppers, pork schnitzels...

"I am trying to clean out my fridge and freezer in anticipation of going back to being super strict with my diet after the holidays. I had a pack of chicken thighs and drumsticks frozen that needed to be used and looked for what I could do with them with the stuff I had in my fridge. This is what was born and we liked them. This made four big burgers...."

Ingredients: dark chicken meat, dried breadcrumbs...