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    We returned 2 recipes for...

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    Recipe #24405

    Perogies With 3 Different Fillings
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    This is a long recipe...sort of fitting, cause if you're crazy enough to make your own perogies it's going to take you a good part of your day!...

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    Perogies With 3 Different Fillings
    By M&Mers on April 8, 2002

    Recipe #24405

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    "This is a long recipe...sort of fitting, cause if you're crazy enough to make your own perogies it's going to take you a good part of your day! In the mushroom filling, we always use Portobellini mushrooms for a stronger mushroom taste. In any of the fillings you can adjust the quantities to suit your own personal taste. We LOVE garlic so we..."
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    Ingredients: pepper, cream cheese...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #467304

    Baked Trout With Bacon
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    Another I found while 'net scrounging, and I like it. I think this was listed as a Russian fav. I obviously have no idea if it is or not. I don't...

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    Baked Trout With Bacon
    By Iowahorse on November 2, 2011

    Recipe #467304

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    "Another I found while 'net scrounging, and I like it. I think this was listed as a Russian fav. I obviously have no idea if it is or not. I don't get to make it but about once a year, because, well, I gotta catch my trout first and since there are no trout streams where I live, (Nor even close by) I have to go get 'em. (Fishing at the supermarket..."
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    Ingredients: fresh rosemary, fresh thyme...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

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