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"Quick Easy and if your lucky enough (left overs are the best)! Make sure to slice the red onion super super thin (I use the mandolin). Oh!!!! Print the recipe you'll be asked for it. This doesn't get soggy so you can make the day before. This is great for pot lucks. Just layer all in a foil pan.
If vegetarian you can use imitation bacon..."

Ingredients: cucumbers, frozen peas...

"This looks so good, I belive it could be served as a salad or as a one-one dish meal. The recipe comes from Better Homes & Gardens Magazine."

Ingredients: bow tie pasta, pecorino romano cheese...

Ingredients: pepper, herbed croutons...

"I used chameleon in the name because this salad is so changeable. I often add ham to make this a main dish. Take out the peas and olives and add tomatoes for a wonderful BLT taste. Substitute Italian Salad dressing for the Miracle Whip. The possibilities are endless. Cook time is chill time."

Ingredients: elbow macaroni, green olives...

"Very unusual but good! Recipe may be halved. A great way to use up leftover cornbread!"

Ingredients: ranch dressing mix, green bell peppers...

"Layers of cornbread, pickles, tomatoes, bell peppers and onions with a mayo dressing. Delicious!"

Ingredients: cornbread-muffin mix, sweet pickle juice...

"This has been a summer staple in our family for about 30 years-where it originally came from, I don't know. My Mom & I have been avid cooks since I was a child and we both collect recipes from everywhere & fool around ourselves,quite a bit. You can use boiled ham from the deli and canned bacon bits for no cooking at all. It's also very easy..."

Ingredients: fresh spinach, frozen peas...

"I made this one day out of desperation and forgive me, but I loved it. Here it is in all of it's political incorrectness. Add your own guilty pleasures to it, I won't judge you."

Ingredients: bleu cheese salad dressing, eggs...

"I modified this recipe off of the back of skinner pasta package. Theirs called for boiled eggs and not peas, but that just sounded weird to me. Although afterwards, I didn't really like the peas in the mixture. It also says to add 1/4 c extra mayo/miracle whip right before you serve it, but I don't know if that is necessary. I used both mayo..."

Ingredients: pepper, shell pasta...

"Dedicated to all my friends who make delicious German potato salad. Keep your wonderful recipes coming! :)"

Ingredients: cucumbers, fresh chives...

"This bistro inspired salad uses a poached egg. Recipe by Jane Black of the Washington Post."

Ingredients: croutons, fresh ground black pepper...

"A colorful summer salad with great flavor. Whenever I share this dish at a potluck, I am always asked for the recipe."

Ingredients: ground cumin, cornbread-muffin mix...

Ingredients: frozen peas, mayonnaise...