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    We returned 57 recipes for...

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    This great Cheat's recipe has all the elements of a traditional French Cassoulet - assorted meats, beans, carrots, tomatoes, wine & tomatoes -...

    Cheat's French Cassoulet - Crock Pot or Le Creuset

    Recipe #200864

    0 More Info
    "This great Cheat's recipe has all the elements of a traditional French Cassoulet - assorted meats, beans, carrots, tomatoes, wine & tomatoes - but is very easy & does not include Confit d'Canard if you find that difficult to obtain. However, you need to get hold of high meat content sausages to give it a more authentic taste. I have..."
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    Ingredients: bouquet garni, butter beans...

    Rating: 97.20%;

    21 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Served with your favorite mashed potatoes.... and this easy salsa topping, it tastes incredible..You will think you're in heaven!

    Monterey Jack Chicken, Bursting With Flavor

    Recipe #81136

    1 More Info
    "Served with your favorite mashed potatoes.... and this easy salsa topping, it tastes incredible..You will think you're in heaven!"
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    Ingredients: green bell peppers, monterey jack cheese...

    Rating: 97.80%;

    18 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #82903

    A rich, satisfying pasta dish that is cheap, nourishing, and pleasing.

    2 More Info
    Spaghetti Alla Carbonara
    By "Pink Eyed" Jim Cortina on February 3, 2004

    Recipe #82903

    "A rich, satisfying pasta dish that is cheap, nourishing, and pleasing."
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    Ingredients: fresh ground black pepper, eggs...

    Rating: 86.60%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This looks so good, I belive it could be served as a salad or as a one-one dish meal. The recipe comes from Better Homes & Gardens Magazine.

    Avocado Basil Pasta

    Recipe #85296

    3 More Info
    Avocado Basil Pasta
    By Barb Gertz on February 29, 2004

    Recipe #85296

    "This looks so good, I belive it could be served as a salad or as a one-one dish meal. The recipe comes from Better Homes & Gardens Magazine."
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    Ingredients: bow tie pasta, pecorino romano cheese...

    Rating: 95.00%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Hearty Heart warming comfort food. Serve with good rye bread. The secret of Bigos is that it gets better as it's reheated. The more it heated the...

    Polish Bigos / Hunter's Stew

    Recipe #84136

    4 More Info
    Polish Bigos / Hunter's Stew
    By Rita~ on February 16, 2004

    Recipe #84136

    "Hearty Heart warming comfort food. Serve with good rye bread. The secret of Bigos is that it gets better as it's reheated. The more it heated the better it gets. I like cooking it most the day.This is a great make ahead meal."
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    Ingredients: pork loin chops, smoked pork butt...

    Rating: 100.00%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    I always love spinach-cheddar-bacon together... this is a low-carb recipe that is just delicious!!!

    Spinach-stuffed chicken breast

    Recipe #73801

    5 More Info
    Spinach-stuffed chicken breast
    By LauraTracey on October 22, 2003

    Recipe #73801

    "I always love spinach-cheddar-bacon together... this is a low-carb recipe that is just delicious!!!"
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    Ingredients: fresh ground pepper, garlic powder...

    Rating: 82.80%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    This is a wonderful party tray addition to any buffet. Create a variety of different roll-ups for your party using sliced mushrooms and swiss cheese....

    2bleu's Bacon Cheeseburger Roll-Up

    Recipe #281328

    6 More Info
    2bleu's Bacon Cheeseburger Roll-Up
    By 2Bleu on January 23, 2008

    Recipe #281328

    "This is a wonderful party tray addition to any buffet. Create a variety of different roll-ups for your party using sliced mushrooms and swiss cheese. How about a Reubin Roll up? The photo we submitted is a Cheesesteak Roll up first using mayo and horseradish sauce spread thin on the dough, then using chopped roast beef, (or you can use steakums), green..."
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    Ingredients: prepared pizza crust, italian seasoning...

    Rating: 93.40%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #16763

    I typically use the tinned maple baked beans in this; if you use regular baked beans you may want to add an extra tbsp of brown sugar. This is great on...

    7 More Info
    Hearty Baked Bean Casserole
    By Lennie on January 5, 2002

    Recipe #16763

    "I typically use the tinned maple baked beans in this; if you use regular baked beans you may want to add an extra tbsp of brown sugar. This is great on a cold day."
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    Ingredients: pork and beans, onions...

    Rating: 86.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    8 More Info
    Chili Beans
    By Mimi Bobeck on August 4, 2003

    Recipe #68212

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    Ingredients: salt & freshly ground black pepper, chopped tomatoes...

    Rating: 84.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    One of Eire's finer contributions to the culinary world. This stuff will stick to your ribs.

    Dublin Coddle

    Recipe #22335

    9 More Info
    Dublin Coddle
    By Mille® on March 14, 2002

    Recipe #22335

    "One of Eire's finer contributions to the culinary world. This stuff will stick to your ribs."
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    Ingredients: cider, lean bacon, pepper...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    If you like mushrooms, you'll like this pasta dish! Make it a main course, or serve it as a side dish. As well, this dish easily doubles.

    Mushroom-Bacon Pasta

    Recipe #24123

    10 More Info
    Mushroom-Bacon Pasta
    By Lennie on April 2, 2002

    Recipe #24123

    "If you like mushrooms, you'll like this pasta dish! Make it a main course, or serve it as a side dish. As well, this dish easily doubles."
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    Ingredients: extra virgin olive oil, fresh basil...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    I made this with leftover Broccoli Roasted With Garlic, Chipotle Peppers and Pine Nuts .
    I make my quiches most of the time crustless. But by all means make yours with a crust if you desire to....

    Roasted Broccoli, Bacon Quiche

    Recipe #191456

    11 More Info
    Roasted Broccoli, Bacon Quiche
    By Rita~ on October 23, 2006

    Recipe #191456

    "I made this with leftover Broccoli Roasted With Garlic, Chipotle Peppers and Pine Nuts .
    I make my quiches most of the time crustless. But by all means make yours with a crust if you desire to. Just adjust the cooking time to 425 degrees for the first 15 minutes then lower to 350 for 40-45 minutes."
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    Ingredients: jarlsberg cheese, monterey jack pepper cheese...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #350387

    The cottage cheese melts and the flavor is great in this Italian comfort meal. Gnocchi is the Italian name for a variety of thick, soft noodles or dumpling....

    12 More Info
    Gnocchi With Cottage Cheese & Bacon
    By Lainey6605 on January 18, 2009

    Recipe #350387

    "The cottage cheese melts and the flavor is great in this Italian comfort meal. Gnocchi is the Italian name for a variety of thick, soft noodles or dumpling. They are often filled with potatoes. You can usually find them in the freezer section of your grocery store by the ravioli and other frozen pastas."
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    Ingredients: cottage cheese, fresh ground black pepper...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    I was thumbing through the family cookbook and found a couple variations for scalloped potato's..I referred to both recipes and tweek'ed it a...

    Scalloped Potato's

    Recipe #398424

    13 More Info
    Scalloped Potato's
    By Uncle 12 on November 8, 2009

    Recipe #398424

    "I was thumbing through the family cookbook and found a couple variations for scalloped potato's..I referred to both recipes and tweek'ed it a bit. This is a large recipe that I use for party's as a dish to pass, etc. But can be easily scaled down.
    I prefer to leave the skins on, but it's up to you, tastes great either way."
    View Full Recipe

    Ingredients: cream cheese, ham, milk...

    Rating: 93.40%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    14 More Info
    BLT Layered Salad
    By Gingerbear on October 7, 2002

    Recipe #42492

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    Ingredients: pepper, herbed croutons...

    Rating: 100.00%;

    2 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

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