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"We make this the night before and breakfast for Christmas is ready in a snap. Served with hash browns, juice and coffee and your not spending all morning in the kitchen."

Ingredients: pepper, dry mustard, eggs...

"Quick Easy and if your lucky enough (left overs are the best)! Make sure to slice the red onion super super thin (I use the mandolin). Oh!!!! Print the recipe you'll be asked for it. This doesn't get soggy so you can make the day before. This is great for pot lucks. Just layer all in a foil pan.
If vegetarian you can use imitation bacon..."

Ingredients: cucumbers, frozen peas...

"If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I -- being a little piggy -- love the bacon, so we always use more like 8 to 12 slices. You decide which you prefer."

Ingredients: pepper, cream, fresh chives...

"A rich, satisfying pasta dish that is cheap, nourishing, and pleasing."

Ingredients: fresh ground black pepper, eggs...

"This looks so good, I belive it could be served as a salad or as a one-one dish meal. The recipe comes from Better Homes & Gardens Magazine."

Ingredients: bow tie pasta, pecorino romano cheese...

"I LOVE this quiche. It's crustless. The texture is fabulous. You can vary this in many ways by changing the filling ingredients. This one is bacon and Gruyere. I sometimes add green onion and 1/4 c dijon mustard to this recipe. Or I'll go totally different and just add lots of diced and sauteed veggies and omit the bacon and cheese. I like to..."

Ingredients: creme fraiche, eggs...

"This is a daily breakfast item in New Mexico. You can even get breakfast burritos at MacDonalds and Burger King! Feel free to substitute 1/2 cup ham, beef or pork for the bacon."

Ingredients: eggs, flour tortillas...

"Everyone i have served this to has requested the recipe. It's easy to feed to a crowd at holiday time because it can be made ahead. I found it in April/May 2000 issue of Taste of Home."

Ingredients: pepper, fresh parsley...

"This is a yummy warm comfort food...a new "twist" on mac and cheese :) The bacon and tomatoes add great taste and it's pretty easy to prepare...all on the stovetop!"

Ingredients: pepper, dried parsley flakes...

"These are the best! Not being a Fan of limas I just adore these. It may be the hot cheese or the sweetness of the brown sugar. I don't know but it's just too GOOD! It's a great side or serve over rice for a main meal. You can also skip the bacon if you're not into meat! You can add liquid smoke!"

Ingredients: pepper, dark brown sugar...

"I always love spinach-cheddar-bacon together... this is a low-carb recipe that is just delicious!!!"

Ingredients: fresh ground pepper, garlic powder...

"This is a wonderful party tray addition to any buffet. Create a variety of different roll-ups for your party using sliced mushrooms and swiss cheese. How about a Reubin Roll up? The photo we submitted is a Cheesesteak Roll up first using mayo and horseradish sauce spread thin on the dough, then using chopped roast beef, (or you can use steakums), green..."

Ingredients: prepared pizza crust, italian seasoning...

"This quiche is creamy with no crust. It is in response to a request."

Ingredients: brie cheese, eggs, mayonnaise...

Ingredients: ziti pasta, fat-free ricotta cheese...