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"Quick Easy and if your lucky enough (left overs are the best)! Make sure to slice the red onion super super thin (I use the mandolin). Oh!!!! Print the recipe you'll be asked for it. This doesn't get soggy so you can make the day before. This is great for pot lucks. Just layer all in a foil pan.
If vegetarian you can use imitation bacon..."

Ingredients: cucumbers, frozen peas...

"It's a heck of a lot quicker and easier to do mac and cheese on the stovetop. I add Canadian bacon to mine, because, well, I love bacon in all its forms."

Ingredients: elbow macaroni, garlic powder...

"This is an incredibly simple pasta recipe and it tastes wonderful!"

Ingredients: angel hair pasta, parmesan cheese...

"From Sargento. Feel free to sub the named brand cheese for regular parmesan."

Ingredients: romaine lettuce leaves, caesar salad dressing...

"This is a great variation of the classic grilled cheese sandwich. It also goes well with tomato soup."

Ingredients: diced pimentos, mayonnaise...

"I made this because I love McDonald's Egg McMuffins. It takes as long to make as a bowl of cereal. This makes one but you can make as many as you like at one time. We even have it for dinner after a long day."

Ingredients: eggs, English muffins...

"I made this one day out of desperation and forgive me, but I loved it. Here it is in all of it's political incorrectness. Add your own guilty pleasures to it, I won't judge you."

Ingredients: bleu cheese salad dressing, eggs...

"From Rick Gallop's "Low GI Diet""

Ingredients: fresh ground black pepper, egg substitute...

"PERFECT and EASY Carbonara Recipe!"

Ingredients: cream, egg yolks, linguine...