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Ingredients: lemons, parsley...

"The maple gives this dish a delicate flavour unlike any other scallops dish. Puleeeeze don't use fake maple syrup!"

Ingredients: Dijon mustard, fresh scallops...

"Heaven on a plate. Can be an entree or serve one scallop per person for an appetizer. This comes together very quickly for an elegant meal."

Ingredients: brie cheese, olive oil, onions...

"A delicious seafood appetizer perfect for entertaining- or makes a lovely romatic main course."

Ingredients: sugar, unsalted butter...

"Outstanding! Scallops are simple to prepare, and with a screaming hot skillet, you get a gorgeous crust without having to bread the shellfish. Serve with multi-grain baguette and a glass of wine Cooking Light Magazine, May 2010 edition.;)"

Ingredients: fresh ground black pepper, baby spinach...

"This recipe is wonderful served over rice with a salad and some bread. The sweetness of the scallops is perfect with the pineapple. Great summertime recipe. Marinating time is not included in prep and cook time."

Ingredients: pepper, mushroom caps...

"This is another recipe that I clipped from the newspaper in 1984, which was attributed to then New York State Assemblyman George J. Hochbrueckner, who later was elected to Congress. I made this numerous times, serving it over rice, and always enjoyed the mild flavors. It is quick and delicious!"

Ingredients: chives, salt & freshly ground black pepper...

Ingredients: dill seeds, fresh scallops...

"This looks outstanding. Posting it so I can add to shopping list"

Ingredients: prepared pizza crust, cornmeal...