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"Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many categories for ZWT. Easy, quick and yummy!-- GREAT way to get kids to enjoy this veggie! If you like a lot of sauce double the sauce ingredients. I posted this less 'saucy' to keep the fat..."

Ingredients: margarine, ground ginger...

"This simple way to cook carrots is one of the most popular vegetable dishes we make at work. The smell and taste is great with the addition of the sesame oil."

Ingredients: oil, salt and pepper...

"Roasting brings out the natural sweetness of vegetables and this recipe is no exception. The recipe was a grocery store handout and has been adjusted only slightly."

Ingredients: dried thyme, green onions...

"This is a simple way to prepare your veggies, but it looks really pretty and tastes delicious. The good thing about this technique is you can steam them ahead of time, and then sauté them at the last minute so you have a hot side dish ready with the rest of your meal."

Ingredients: garlic, salt and pepper...

"Wowee wow, think you don't like cous cous, then try this recipe, I swear you'll be converted. A great healthy & tasty lunch. Found in Recipes +."

Ingredients: curry powder, garlic, hummus...

"A light and moist muffin....Mmmm ."

Ingredients: eggs, poppy seeds...

"This is for the Australian portion of the Zaar World tour. Looks very easy and good! From Meltingpot.fortunecity.com."

Ingredients: honey, mustard, water...

"This recipe is from the Australian Women's Weekly - June 200. It is a breeze to make."

Ingredients: bicarbonate of soda, light olive oil...

"A Karen Martini recipe from her cookbook "cooking at home'. She suggests that 1 bunch carrots can be substituted by 1 turnip and 2 parsnips, peeled and cut into quarters. A nice vege side for any roast. You could use larger carrots and cut them into halves or quarters instead of baby carrots if wished....though the baby carrots give a lovely..."

Ingredients: honey, olive oil, thyme...

"This is my all time favourite carrot dish, that we only seem to have at Christmas ..... that is so wrong, so I had to get the recipe so I can have it whenever I like. I could quite easily and happily eat the whole lot by myself!"

Ingredients: chives, cream, brown sugar...

"Only three main ingredients! Recipes really can't get much simpler! And there are times when such recipes come in handy! I haven't made this one yet. I found it in the October 2005 issue of the Australian magazine 'Delicious' and I have adapted it for posting for the 2005 Zaar World Tour, as both an Australian (and in view of its..."

Ingredients: fresh ground pepper, cumin seeds...

"A great way to serve carrots. They can even be cooked in advance and just reheated prior to serving"

Ingredients: fresh parsley, olive oil...

"A heathly start to the morning. Make this juice after you have drank 2 glasses of water and before you have a cup of tea or coffee. I drink this just about every morning. It gives me a great kick start to the day."

Ingredients: fresh ginger, carrots, celery...

"This is a beef sanwich from The Australian's Women's Weekly"

Ingredients: cream cheese spread, sandwich bread...