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"I think this is a Russell original! He made this for dinner last night, and I wanted to write it down as it was very good. Leftovers cut really well for sandwiches this morning too."

Ingredients: fresh ground black pepper, eggs...

"This recipe is from Kraft Foods. This meatlof turns out so moist & full of flavour, it's a really great recipe. Leftovers are fantastic served on sandwiches the next day."

Ingredients: plum sauce, eggs, vegemite...

"A Kiwi friend emailed me this recipe. It can be served either with the sauce mentioned in the recipe or with Onion Marmalade for New Zealand Meatloaf."

Ingredients: cumin powder, curry powder...

"Based on the filling of a sausage roll recipe that we enjoyed. I found that the zucchini released a lot of liquid. I drained it off a few times during cooking, so it didn't get too soggy. If you like gravy with your meatloaf, I would save that liquid to make it with. You could also try adding more bread crumbs or cereal to soak up the juices."

Ingredients: fresh ground pepper, eggs...

"I came up with this recipe today, and it has turned out great! I wanted to make something simple and inexpensive, that the kids would like. It's always a battle getting my eldest son to eat meat, so this was one of my great triumphs! Lol"

Ingredients: Stove Top stuffing mix, eggs...

"A delicious meatloaf with a differance. Good way to get the kids to eat their spinach!

Could also use pork or chicken mince."

Ingredients: pepper, dried herbs...

"Always on the lookout for a good meatloaf recipe and this one from Super Food Ideas I find intriguing being coupled with sweet potato."

Ingredients: eggs, oregano, garlic cloves...