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"FRIED RICE (NOT!) Thats what my kids call this!! I got this recipe from my friend Bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. I would suggest that you dont "muck around" with this too much the first time you make it, as I have tried to be too clever and it hasnt worked out as well!!!
having..."

Ingredients: oil, onions, rice...

"This is my version on how to cook perfect rice....every grain will cooked to perfection...not one will stick together and you can make fried rice dishes right away with no problems!!
Note: you will need a saucepan with clear glass lid...as there is to be no peeking!
Can easily be doubled....cooking time a guesstimate."

Ingredients: water, basmati rice...

"This "recipe" comes from a 40 year old cook book I inherited when I met Russell! "Entertaining with Kerr". He was a pompus TV cook in Australia, and this is the only thing I've ever cooked out of the book. It's also the ONLY way I enjoy my rice (and we eat a lot of that!)"

Ingredients: rice, water...

"A tasty side dish that I invented to go with a Greek meal."

Ingredients: long grain brown rice, lemon juice...

"Risotto Cakes made in a mini-muffin pan. A great way to use leftover risotto to make lunchbox snacks. This is one of those basic recipe ideas that you can easily adapt to use up whatever odds and ends of ingredients you have on hand. And it's a recipe that can easily be doubled. I've not frozen these, but I've always found rice dishes..."

Ingredients: fresh ground black pepper, dried oregano...

"This is one of those easy=peasey recipes you can do when you want an easy night!
especially true is you have some leftover rice:)"

Ingredients: fruit chutney, chicken noodle soup...

"This recipe is by Alison Roberts and was in AGT. You can use parsley if you don't have fresh basil."

Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"From Australian Better Homes and Gardens. Note: this recipe does not use store bought teriyaki sauce. Cooking time does not include marinating time."

Ingredients: fresh chives, fresh ginger...

"This is a nice simple dish to put together, I usually scale this down to serve one when hubby's not home for dinner and eat straight from the dish, it's a great healthy one dish meal, could even be a fancy brekky if you like."

Ingredients: dried basil, eggs...

"From Cooking with wine by Betty Dunleavy, a lovely side to go with practically any main."

Ingredients: long grain rice, salt & pepper...

"I found this in a Take 5 ingredients book, it' so simple as it uses store-bought custard. Serve it with your favourite fruit for a quick & easy dessert."

Ingredients: cream, fruit, milk...

"Tomatoes stuffed then baked in the oven. Choose the most flavoursome tomatoes you can lay your hands on and, particularly if making this recipe for guests, for a more attractive presentation, choose tomatoes with stalks, and leave the stalk attached to each tomato. Delicious with your favourite salad. We've enjoyed this dish with a potato salad..."

Ingredients: fresh ground black pepper, mint...

"Now, for all of you who have problems with cooking pilau rice, this recipe is really very easy and goes exceptionally well with a good curry, like my madras coconut, chicken and banana curry. Have a go, you won't be dissapointed."

Ingredients: cinnamon sticks, cumin seeds...

"This recipe is great everyone i cook this for loves it.It's now favourites at parties and kids love it."

Ingredients: corn, eggs, onions...