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A delicious way to cook chicken and quite low fat as well! Prep time doesn't include marinating.
Recipe #140047
"A delicious way to cook chicken and quite low fat as well! Prep time doesn't include marinating."View Full Recipe
Ingredients: fresh ginger, honey...
Prep Time:10 mins
Total Time: 20 mins
Don't be put off with large amount of garlic, this recipe is really full of flavour and has excellent sauce. I used on the bone chicken thigh cutlets...
Recipe #336497
"Don't be put off with large amount of garlic, this recipe is really full of flavour and has excellent sauce. I used on the bone chicken thigh cutlets because I think the chicken has much more flavour if it's kept on the bone and it is much tender. The original recipe comes from ‘Taste of the Sun’ by Jacqueline Clark & Joanna Farrow but I..."View Full Recipe
Ingredients: fresh parsley, lemons...
Prep Time:10 mins
Total Time: 1 hrs 30 mins
This is a lemon herb garlic chicken dish which is made in a slow cooker to contain it's natural flavours. When we served it the meat fell away from...
Recipe #219768
"This is a lemon herb garlic chicken dish which is made in a slow cooker to contain it's natural flavours. When we served it the meat fell away from the bone. If you wish to increase the celery and carrot you may do so without dramatically change the flavour of the dish. I normally remove the skin off the drumstick, which I recommended with this..."View Full Recipe
Ingredients: dried oregano, fresh parsley...
Prep Time:15 mins
Total Time: 6 hrs 21 mins
A good way to make stock from a left-over chicken carcass if you've diced it up for other cuts but some meat is remaining.
Recipe #171834
"A good way to make stock from a left-over chicken carcass if you've diced it up for other cuts but some meat is remaining."View Full Recipe
Ingredients: garlic, ginger...
Prep Time:10 mins
Total Time: 4 hrs 10 mins
Tasty chicken burgers with mango and yoghurt chutney.
Recipe #93885
"Tasty chicken burgers with mango and yoghurt chutney."View Full Recipe
Ingredients: ground cumin, fresh white breadcrumbs...
Prep Time:20 mins
Total Time: 40 mins
My mate Barb makes this wonderful dish brilliantly, even after half a bottle of white wine:)
you can add tomato paste if you like, or even chopped...
Recipe #167272
"My mate Barb makes this wonderful dish brilliantly, even after half a bottle of white wine:)View Full Recipe
you can add tomato paste if you like, or even chopped capsicum or mushrooms.
This dish is fine with just wine and water, but much much better with well flavoured chicken stock. I like to use about 1/2 cup of stock that I get when I do chinese chicken..."
Ingredients: chopped tomatoes, garlic...
Prep Time:10 mins
Total Time: 30 mins
Recipe #62972
I adapted this recipe from Donna Hay's Flavours Cookbook. In HER recipe she used normal potatoes instead of sweet potatoes. But I prefered it with...
"I adapted this recipe from Donna Hay's Flavours Cookbook. In HER recipe she used normal potatoes instead of sweet potatoes. But I prefered it with the sweet potatoes. A very delicious and simple recipe. Quick whip up."View Full Recipe
Ingredients: fresh oregano, garlic, oil...
Prep Time:5 mins
Total Time: 50 mins
First had this in a little cafe at Rylstone, which is a tiny place near Mudgee, NSW Australia. The chef was kind enough to give me the recipe.
Recipe #47616
"First had this in a little cafe at Rylstone, which is a tiny place near Mudgee, NSW Australia. The chef was kind enough to give me the recipe."View Full Recipe
Ingredients: honey, lettuce, mangoes...
Prep Time:10 mins
Total Time: 10 mins
This dish is quick and easy, it looks like a lot of work to the person who is eating it but it's not. I made it for a very picker eater and she enjoyed...
Recipe #211709
"This dish is quick and easy, it looks like a lot of work to the person who is eating it but it's not. I made it for a very picker eater and she enjoyed it as well. Hubby (DH) also really enjoys this one. The Chicken schnitzels breast should be pre coated with spices and bread crumbs but still raw. I normally buy the chicken schnitzels pre-made..."View Full Recipe
Ingredients: dried parsley, pasta sauce...
Prep Time:5 mins
Total Time: 50 mins
A quick, heathy and simple chicken recipe from Kangaroo Island, Australia. WINE Marry these tart and sweet flavors with the crisp, fruity 1998 Coriole...
Recipe #134815
Recipe #134815
"A quick, heathy and simple chicken recipe from Kangaroo Island, Australia. WINE Marry these tart and sweet flavors with the crisp, fruity 1998 Coriole Sémillon-Sauvignon Blanc from Australia or the 1998 Cloudy Bay Marlborough Sauvignon Blanc from New Zealand."View Full Recipe
Ingredients: salt & freshly ground black pepper, fresh lime juice...
Prep Time:10 mins
Total Time: 30 mins
This recipe is for the ever-popular chicken nugget. It uses polenta and finely grated parmesan cheese as the crumb mixture. Should serve 6 children or...
Recipe #224487
"This recipe is for the ever-popular chicken nugget. It uses polenta and finely grated parmesan cheese as the crumb mixture. Should serve 6 children or 4 adults.View Full Recipe
These are great nuggets and they are gluten free! Feel free to add some spices or seasonings of your choice."
Ingredients: parmesan cheese, polenta...
Prep Time:20 mins
Total Time: 30 mins
Kofte's is a meatball which is native to Cyprus, Turkey and some middle east regions. They came in all shapes, sizes and different flavours. This...
Recipe #220465
Recipe #220465
"Kofte's is a meatball which is native to Cyprus, Turkey and some middle east regions. They came in all shapes, sizes and different flavours. This recipe is my mothers recipe, she normally uses beef but since I don't eat beef she use chicken if I'm coming over. We serve them with Turkish Cacik (We make the exact recipe) and a green salad..."View Full Recipe
Ingredients: dried mint, eggs...
Prep Time:2 hrs
Total Time: 2 hrs 30 mins
I have tried and tried for years to get this recipe from my favourite Chinese Szechuan Restaurant and there it is in today's newspaper!!! We have...
Recipe #231874
"I have tried and tried for years to get this recipe from my favourite Chinese Szechuan Restaurant and there it is in today's newspaper!!! We have even had a Recipezaar get togethers to try and pick the ingredients!View Full Recipe
From Double Eight Chinese Restaurant in Broadbeach. Thanks to Joan and John Mei.
Can also be called Kung Pao Chicken or Gong..."
Ingredients: chili oil, dried red chilies...
Prep Time:10 mins
Total Time: 20 mins
Recipe #54026
This is from the Australian Women's Weekely New Cookbook (which is now VERY old).
September 09. I had this at a friend's place last week...
"This is from the Australian Women's Weekely New Cookbook (which is now VERY old).View Full Recipe
September 09. I had this at a friend's place last week and she used prosciutto instead of regular ham-a really good substitution I'll be trying soon myself."
Ingredients: cream, dry white wine...
Prep Time:20 mins
Total Time: 50 mins
A Chinese type of Chicken with Cashews recipe. I added less peanut oil when I was stir-frying as I thought six tablespoons was a bit to much. I used...
Recipe #221952
"A Chinese type of Chicken with Cashews recipe. I added less peanut oil when I was stir-frying as I thought six tablespoons was a bit to much. I used chicken liquid stock instead of water to give the recipe more flavour. I use bean sprout instead bamboo shoots (personal taste) however I think you could add any vegetables you wish without dramatically..."View Full Recipe
Ingredients: corn oil, cornflour...
Prep Time:5 mins
Total Time: 20 mins
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