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"This is really quite delicious. If you've never tried octopus, I urge you to. It is meaty and rich-tasting, and the macaroni tastes wonderful cooked in the rich juices it produces."

Ingredients: cinnamon sticks, ziti pasta...

"Deliciously simply and very easy to prepare. I got this recipe from an Australian ABC TV show.
Time does not allow for standing time (3hrs)"

Ingredients: fresh ground black pepper, baby octopus...

"Using “reverse engineering” I think I found out how mr. Pero, a.k.a. “Gardelin” is preparing this excellent meal. He also told me that you can use any kind of fish or crabs to prepare the same meal. If you have any chance to visit village Vrboska on island Hvar, go to restaurant “Trica” and ask for “hobotnica ispod peke” and you will get this:"

Ingredients: pepper, octopus, olive oil...

"I felt like some baby octopus but didn't find a recipe that appealed to me tonight so thought I'd post this original one that came out well. I've listed ingredients for a single generous serve which is all I was making but you can obviously scale it up easily."

Ingredients: dried oregano, extra virgin olive oil...

"Can be cooked indoors on a grill plate or barbequed. Quick and simple to prepare and cook"

Ingredients: baby octopus, lemons...

"From the 2004 Food & Wine calendar. The recipe notes say to team it with a glass of Orlando St Helga Riesling...but in my opinion it would go great with an icy cold glass of retsina :)
The servings are based on an entree size."

Ingredients: baby octopus, fresh mint...

"Prepration time includes time in fridge to marinate. An Australian cup is 250ml and a tablespoon is 20ml."

Ingredients: sweet chili sauce, baby octopus...

"This can be served as a salad without grilling, but I highly suggest the grilling bring to an other level of goodness.
The 8 tentacles and the body to which they're attached are edible.
A note about octopus: Octopus loses a lot of its volume during cooking, so expect the finished dish will be quite less than the original quantity.
..."

Ingredients: dried oregano, dried parsley...

"This recipe is from Alaska Seafood Marketing Institute. These are wonderful for fancy buffets, freeze well, and make a hit at any and every party. Great for the gourmet, and good for home."

Ingredients: dill weed, eggs, octopus...