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"A very tasty low fat meatloaf. The recipe come from Gourmet January 2003."

Ingredients: egg whites, eggs...

"My husband has always sworn that he hates meat loaf. I came across a recipe in a Campbell Soup cook book and changed it to his taste. Now he wants this meat loaf every week and absolutely loves it. It stays moist and reheats very well so we can make a large batch of it at a time. We add it to omelets in the morning and make sandwiches out of it..."

Ingredients: corn flakes, eggs, garlic...

"I wanted to make a different sort of meatloaf for dinner last night, and this is what I came up with. This meatloaf is moist and cheesy and oh-so-delicious! Tastes pretty darn good cold, too. :) I often make a double batch and freeze one in a disposable meatloaf pan to give to bachelor friends."

Ingredients: pasta sauce, eggs, fresh basil...

"I got this out of a Light & Tasty magazine a couple years ago. I've made it several times. It is by far the best turkey meat loaf I've ever had!"

Ingredients: pepper, lean ground turkey...

"This is so good, quick & easy to make, Kids will love it. Thicker than soup, yet thinner than stew. Serve with a loaf of crusty bread, Enjoy."

Ingredients: eggs, extra virgin olive oil...

"This is the recipe that my Mother used for both her meatloaf and meatballs prior to cooking. Very simple, quick and few ingredients needed. Freezes easily!!!! I usually double the recipe and freeze half of the amount. Good for OAMC."

Ingredients: pepper, eggs, milk...

"Sweet and Sour Meatloaf, from Quick Cooking; Diabetic Exchanges: 3 lean meat, 2 1/2 starch."

Ingredients: cider vinegar, pepper...

"My mom has been using this recipe since she was married in the 50's and it's as good now as then. She still makes it for me when I visit. :) It's wonderful when first served, but is even better chilled... cold meatloaf sandwiches, mmm! A versatile recipe, you can easily alter it to your own tastes. Experiment and enjoy! :)"

Ingredients: pepper, ground lean pork...

"A twist on the old standard meatloaf. This is from someone who used to run an old BBS that had a cooking "echo". I use 1/2 ground beef, and 1/2 ground turkey. Use a commercial canned marinara or make your own."

Ingredients: dried basil, dried oregano...

"For ZWT 6. This recipe comes from the World Hearth Circle of International Cooking. I can't wait to try this. It sounds delicious."

Ingredients: pepper, dill, fresh parsley...

"This recipe is a combination of many failed attempts to make a meatloaf my husband will love. This one hit the mark! Great with garlic green beans and green salad."

Ingredients: dried basil, dried oregano...

"This reuben-stylized meatloaf can also be formed into patties and grilled or pan-fried or divided and baked in muffin tins for 25 to 30 minutes to save time."

Ingredients: dry mustard, eggs, onions...

"This can be topped with a marinara or alfredo sauce."

Ingredients: pepper, dried basil, eggs...

"Low Carb Meatloaf stuffed with Spinach and Mozzarella cheese"

Ingredients: eggs, fresh spinach...