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"I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. Everyone has and the peach cobbler still comes out perfect. :D Personally, I always use two bags of frozen peaches instead of canned."

Ingredients: cinnamon, eggs, milk...

"I love the flavor of toasted oats...and combined with juicy peaches and cinnamon in a warm crisp, it's the ultimate comfort food. I have also made this recipe using half peaches and half apples...just as delicious!"

Ingredients: cinnamon, lemon juice...

"My grandmother used this recipe every summer when the peaches were ripe. She got the recipe from her church cookbook. You can use any almost any kind of fruit in the cobbler, it will still be good."

Ingredients: milk, peaches, sugar...

"This is a good healthy dessert recipe that's not too sweet. It's made in the crockpot, too!!"

Ingredients: cinnamon, oatmeal, peaches...

"This is my favorite breakfast during peach season! It's sweet and comforting, and so easy because it can be made the night before and just popped in the oven in the morning. This recipe is from the Churchtown Inn in Churchtown, PA, although I modified it slightly. If you use soy milk and a dairy-free margarine, it's dairy-free!"

Ingredients: cinnamon, eggs, fresh peaches...

"A nice light change to oatmeal. This is so good I even eat it for lunch!"

Ingredients: cinnamon, fruit, nuts...

"Peaches and yogurt that look like eggs sunny-side up! My 10 yr old saw this idea on a children's TV show and used to surprise her younger sisters; it was a big hit. It would be a great afterschool snack or quick breakfast for slumber parties."

Ingredients: peaches, vanilla yogurt...

"A wonderfully simple cobbler that makes it's own crust! What could be easier. Great straight from the oven, topped with ice cream."

Ingredients: margarine, milk, sugar...

"I live and grew up in the midwest and here what makes a cobbler is a top and bottom crust.
This crust is kneaded in order to have a true cobbler texture which is a bit tougher texture than a cake or pie dough.
I also prefer using margarine instead of butter for the small salt content that adds flavor. I have adjusted the sugar amount in..."

Ingredients: cinnamon, fresh peaches...

"This muffin is simple, flavorful, and moist. Using whole wheat pastry flour and oats also make them a fairly healthy start to the day.
If you substitute blueberries for the peaches add a 1/4 tsp of cloves. I like a lot of spice and use the higher amounts given."

Ingredients: cinnamon, eggs, milk...

"Just found this recipe by Challenge Butter and it sounds delish!"

Ingredients: cornstarch, garlic, peaches...

"This recipe is one of my dorm room recipes. My dorm mom let me use her oven on occasion and this is one of the things we shared. She even put my ice cream in her freezer. We had lots of girl talks over this crisp. It's so versatile, as you could use pears, fruit cocktail or pie filling. It's quick to throw together, your guests will never..."

Ingredients: peach halves in syrup, pecans...

"Pack these in a rustic basket lined with a napkin for a thoughtful hostess gift. That is, if you don't eat them all before you get there...Use oat bran or corn bran or go with an equal amount of whole-wheat flour, when looking for a replacement or substitute for wheat bran."

Ingredients: cinnamon, wheat bran...

"This came out of our church cookbook, it's easy and delicious, especially when you are pressed for time! Good warm or cold."

Ingredients: cinnamon, eggs, canned peaches...