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    We returned 10 recipes for...

    "atlantic-canadian" x

    "celebrity" x

    "wedding" x

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    Recipe #102721

    Ed and I are going to enjoy this salad on October the 15th. Elvira, Mistress of the Dark, and vegetarian, includes this lovely recipe on her website......

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    "Ed and I are going to enjoy this salad on October the 15th. Elvira, Mistress of the Dark, and vegetarian, includes this lovely recipe on her website... it's perfect for honeymooners, or anyone else madly in love. Active and passive work times are entirely up to you."
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    Ingredients: lettuce, salad dressing...

    Rating: 90.00%;

    24 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 15 mins

    Recipe #14405

    Just in time for the holidays, here's a terrific celebrity recipe to, well, kick it up a notch!

    1 More Info
    Emeril Lagasse's Red Rooster Punch
    By Lennie on November 16, 2001

    Recipe #14405

    "Just in time for the holidays, here's a terrific celebrity recipe to, well, kick it up a notch!"
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    Ingredients: cranberry juice cocktail, frozen orange juice concentrate...

    Rating: 96.00%;

    15 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs

    Recipe #55291

    The Wedding Cake made by Margaret Sinclair for her wedding to Prime Minister Pierre Elliot Trudeau.

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    Margaret Trudeau's Wedding Cake
    By Lezlie on March 1, 2003

    Recipe #55291

    "The Wedding Cake made by Margaret Sinclair for her wedding to Prime Minister Pierre Elliot Trudeau."
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    Ingredients: cinnamon, cloves, brazil nuts...

    Rating: 90.00%;

    2 Reviews

    Prep Time:24 hrs

    Total Time: 28 hrs

    Recipe #57196

    From the master of French cooking herself! This looks like it is a TON of work (and money), but I can't even begin to imagine how delicious this must...

    3 More Info
    Lobster Thermidor a La Julia Child
    By ChipotleChick on March 26, 2003

    Recipe #57196

    "From the master of French cooking herself! This looks like it is a TON of work (and money), but I can't even begin to imagine how delicious this must be. I am speechless after reading and typing this recipe! There is really no way that I could estimate the time on this."
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    Ingredients: cognac, cream, dry mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 mins

    Total Time: 2 mins

    Recipe #54177

    A decadant single serving desert. The contrasting white sauce on chocolate cake makes for a very pretty presentation. I have had this dessert at Commander's...

    4 More Info
    "A decadant single serving desert. The contrasting white sauce on chocolate cake makes for a very pretty presentation. I have had this dessert at Commander's Palace and it is divine!"
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    Ingredients: eggs, rum, semisweet chocolate...

    Rating: 70.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #40624

    This is my version of a French Silk recipe I found. The filling is wonderful, not too sweet, and just chocolaty enough. It tastes just like the French...

    5 More Info
    Valerie's Perfected French Silk Pie
    By IAteMyGluestick on September 19, 2002

    Recipe #40624

    "This is my version of a French Silk recipe I found. The filling is wonderful, not too sweet, and just chocolaty enough. It tastes just like the French Silk Pie at Baker's Square!!! (Prep time shown here includes refrigeration time)"
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    Ingredients: chocolate crumb pie shell, eggs...

    Rating: 80.00%;

    2 Reviews

    Prep Time:2 hrs 10 mins

    Total Time: 2 hrs 10 mins

    Recipe #420794

    "Marinated in a spicy glaze, then roasted to perfection, this exotic dish will have you delighted to your heart's content!"

    6 More Info
    Chinese Spiced Roast Pork
    By SB23 on April 19, 2010

    Recipe #420794

    ""Marinated in a spicy glaze, then roasted to perfection, this exotic dish will have you delighted to your heart's content!""
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    Ingredients: cornstarch, dry sherry...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #413780

    This is the original out of her Back to Basics Cookbook. There are other versions out there with the ingredients adjusted and redone but this one is the...

    7 More Info
    "This is the original out of her Back to Basics Cookbook. There are other versions out there with the ingredients adjusted and redone but this one is the real deal. The difference is that the meatballs are made with ground chicken and chicken sausage not beef or pork. A welcome change from the normal wedding soup. Ina Garten aka the Barefoot Contessa..."
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    Ingredients: small shell pasta, fresh ground black pepper...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #114585

    Posted by request, here is Mr. Price's recipe for cheese knots! "Marvelous to serve with soups or salads." From "A Treasury of Great...

    8 More Info
    Vincent Price Cheese Knots
    By Julesong on March 29, 2005

    Recipe #114585

    "Posted by request, here is Mr. Price's recipe for cheese knots! "Marvelous to serve with soups or salads." From "A Treasury of Great Recipes.""
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    Ingredients: double-acting baking powder, milk...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #114774

    From Mr. Price's "Come into the Kitchen" cookbook comes this oyster recipe from the Early America chapter. Prep time includes chilling.

    9 More Info
    Vincent Price Pickled Oysters
    By Julesong on March 31, 2005

    Recipe #114774

    "From Mr. Price's "Come into the Kitchen" cookbook comes this oyster recipe from the Early America chapter. Prep time includes chilling."
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    Ingredients: cider vinegar, ground mace...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 24 hrs 15 mins

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