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"Another celebrity recipe. I do not know if you should chop up the tomatoes or not, but this sounds great. This would be vegan if you don't use the butter."

Ingredients: split peas, orange lentils...

"I was first attracted to this recipe because I'm a big Beatles fan, and secondly because it's a good vegan recipe. Pretty easy to make, and delicious!"

Ingredients: ground cumin, corn tortillas...

"This is my new favourite recipe for pizza dough; it's so easy and works so well. I was watching a recent episode ("Pizza Party") of his show and went to the web as soon as it was over to get the recipe. Here it is, but the instructions are different than what you'll find on the web as I use my heavy-duty mixer rather than make this..."

Ingredients: extra virgin olive oil, warm water...

"Make two batches of this-one to have on hand for several batches of Italian Dressing and one to use as a seasoning for grilled or roasted chicken! From Down Home with the Neely's Cookbook."

Ingredients: dried basil, fresh ground black pepper...

"Looks delicious. Saw Sunny Anderson make this on Cooking for Real. She said it's a great side dish for hot dishes such as jerk chicken. UPDATE: I just made this recipe and WOW is it good! I left out the onions and it was fabulous. I used my expensive balsamic vinegar (which is thick and sweet), however if you want it to be pretty in the end,..."

Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"A very filling and exciting salad, good for main course or as a side dish or appetizer."

Ingredients: firm tofu, mung bean sprouts...

"From "To Set Before a Queen"--a cookbook written by a former cook for Princess Elizabeth's household (Queen Elizabeth before she was crowned, that is). It's an interesting cookbook, with some good recipes and some interesting anecdotes. She claims that the royal family were all "addicted" to this recipe. She also says that..."

Ingredients: lemons, oranges, pearl barley...

"A delicious, simple mayo-free cole slaw, from an classic guitarist! I like to add just under a teaspoon of finely minced or grated onion to this; but sometimes it's nice to have "as is". The amount of hot sauce can be adjusted, but I like it just like this."

Ingredients: dry mustard, hot sauce, salt...

"Paul Gayler makes wonderful vegetarian and vegan food. Great recipe for when you have a bit of time to cook."

Ingredients: coconut, coconut milk...

"From "Good Eats," episode "Flat Is Beautiful: Going Crackers". You really need an aluminum-free double-acting baking powder for this, but if you can't find one, go with 1/2 t baking powder and 1 t cream of tartar."

Ingredients: olive oil, poppy seeds...

"The title is somewhat deceptive, as it's actually pineapple-ginger juice blended with fresh peaches. Sounds WONDERFUL. Bryan Adams is a vegan who trys to eat raw whenever possible and this is one of his favorite recipes per Rachael Ray's December 2008 magazine."

Ingredients: fresh ginger, fresh pineapple...

"This was featured on Oprah's Show Top Pick's for Summer. It goes with Mar-A-Lago Burger."

Ingredients: chutney, cinnamon...

"A tomato sauce based on a recipe from The Sopranos Family Cookbook as compiled by Artie Bucco. The Weight Watchers 2 Points Plus is per ½ cup serving."

Ingredients: fresh basil leaves, olive oil...

"This recipe is untried by me, but it certainly sounds delicious and might be a great way to finally try baking with tofu! Prep time includes chilling time."

Ingredients: 9-inch graham cracker crusts, firm tofu...