Search

"A lemon glaze tops a springtime combination of fresh asparagus and carrots. From: Irish Culture and Customs."

Ingredients: cornstarch, lemon juice...

"Very easy to make. Goes great with beef."

Ingredients: olive oil, salt, sesame seeds...

"Colorful not too eggy frittata. Perfect for brunch ar a light supper. Key here is the patience to NOT turn the potatoes until they are nice and crispy golden. Use a cast iron skillet if at all possible. This wont take so long to do if you can do the veggies while the potatoes are cooking. Enjoy this Ready Set Cook contest recipe!"

Ingredients: chives, dried basil, eggs...

Ingredients: lemon juice, lemon pepper...

"Entered for safe-keeping. From Woman's World, 4/14/08."

Ingredients: cracked black pepper, dried rosemary...

"Yummy yummy. Wholesome crab cakes. The only "filler" in this are pureed carrots, chickpeas, scallions, and asparagus. Not much bread-action going on, but plenty of flavor. Cook time accounts for cooking option 1 (skillet). Prep accounts for chopping. RSC4"

Ingredients: ground cumin, curry powder...

"Adapted from oceanspray.com. Note: the vegetables were prepared in a grill pan on the stove top. The carrots purchased for this dish were a small organic bunch which I left whole. For larger carrots, slice about thumb thick. Reminder: leave indigo carrots *unpeeled* if using."

Ingredients: fresh dill, grapeseed oil...

"I always enjoy asparagus - and this is for other asparagus lovers. The carrots add a lovely contrast of color. And it is only 43 calories a serving!"

Ingredients: cornstarch, low sodium chicken broth...

"Chicken breast sauteed in butter and olive oil served in a creamy wine sauce with asparagus and carrots - simply elegant."

Ingredients: fresh ground black pepper, dry white wine...

"Posted per request"

Ingredients: fresh ground black pepper, eggs...

"This recipe is from a 20 year old Land O' Lakes butter recipe booklet."

Ingredients: salt, sesame seeds...

"This is a very tasty and colorful salad. You can omit the spinach if you like. You can use regular carrots, peeled and sliced medium thick instead of bagged baby carrots. If so, try to make your carrot slices and hearts of palm slices about the same thickness. There's never any left when I make this salad for parties, no matter how much I make."

Ingredients: Dijon mustard, baby spinach leaves...

"This was adapted from Jugalbandi's blog and is not only delicious but beautiful! My 3 y/o wasn't quite won over (yet) but my 15 month old thought it was the bee's knees. You can easily sub different veggies, just chop 6-7 cups of veg total. Great, healthy veg side."

Ingredients: cayenne powder, cumin powder...

"A fancy presentation for a simple vegetable. Looks very pretty on the plate."

Ingredients: honey, maple syrup, salt...