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"I found these individual mini-meatloaves with roasted veggies on Cook Yourself Thin. I love turkey anyway, but this just looks to die for!! I can't wait to make it!

Calories per serving, meatloaves: 227
Calories per serving, roasted root veggies: 121

**Cooking time is slightly shorter for the veggies - see below. Meal..."

Ingredients: chives, pepper...

Ingredients: pepper, corkscrew macaroni...

"Turkey and asparagus get together in a low fat dish that cooks in no time, making it the perfect, flavorful recipe for those busy weeknights when time is scarce. To save time, prep the vegetables the night before; when it's time to cook, the slicing and dicing is already done!"

Ingredients: cornstarch, fresh ground black pepper...

"Found this in a magazine and thought it would be a good use for leftovers."

Ingredients: eggs, Rice-A-Roni...

"This is a great dish for company."

Ingredients: skinless boneless turkey breasts, lemon pepper...

"Cooking Light. I would totally cheat and use jarred roasted peppers."

Ingredients: romaine lettuce leaves, flour tortillas...

"This is an on the spot creation that I came up with while trying to make moderately good tasting food while keeping the fat content down and working with what was in my refrigerator."

Ingredients: turkey bacon, egg whites...

"Not your average casserole. Roasted asparagus, a sherry cream sauce with wild rice, roasted almonds and toasted bread crumbs make this a dish to entertain with or just a big family dinner. This served in individual serving dishes is wonderful or a dish made for two to serve for a very elegant dinner. You can always switch this up by use leftover chicken..."

Ingredients: pepper, toasted sliced almonds...

"Unique, but very yummy!"

Ingredients: swiss cheese, turkey breast...