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"Quick & easy - a great way to cook thin asparagus!"

Ingredients: garlic, olive oil, salt...

"Strawberry Swap Spring 2005

ZWT region is West for the strawberries and the asparagus grown in California."

Ingredients: honey, lemon juice...

"Another nifty way to eat fresh asparagus. Don't you also get so tired of hollandaise sauce sometimes? I mean, come on, there HAS to be other great ways to eat this yummy green veggie. I got this recipe from foodtv.com and have made it several times."

Ingredients: dried red pepper flakes, elbow macaroni...

"A very simple method of cooking asparagus, where they are wrapped in foil and baked, with nothing but a little butter and salt. So easy and yet so delicious!! My 2 1/2 year old daughter liked it too!
I've only tried this once and I followed the recipe exactly as set out, but I'd like to try it again, perhaps putting a few sprigs of herbs..."

Ingredients: salt, asparagus, butter...

"A delicious way to serve asparagus to your guests. It can be prepared ahead, refrigerated, and baked while your guests enjoy an appetizer!"

Ingredients: cream of mushroom soup, hard-boiled eggs...

"This recipe sounds very good and uses fresh asparagus. Again, it is a recipe from Betty Crocker Bisquick cookbooklet, October 1998. If you are like me and do not like to debone and pick thru canned salmon there is also a package of salmon. I believe it is Chicken of the Sea and is in the aisle with the tuna in the grocery store. My mom has used the..."

Ingredients: pepper, dried basil leaves...

"French-inspired treatment of asparagus. Enjoy!"

Ingredients: egg yolks, lemon juice...

Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"This scrumptious pasta dish will tickle your taste buds, with a nice blend of veggies, seafood, and cheesey sauce atop mounds of pasta. Served with Garlic Italian bread, a simple salad, and a nice glass of wine, makes this meal fit for a king."

Ingredients: salt & fresh ground pepper, pecorino romano cheese...

"From Quick Cooking magazine. This tastes wonderful and looks great on the table. A great way to get the kids to eat asparagus too :)"

Ingredients: condensed cream of chicken soup, pepper...

"This recipe is originally from Williams- Sonoma. The original recipe calls for onion, but when I made it I used shallots. I didnt trust the onion not taking over the delicate flavor of the asparagus."

Ingredients: heavy cream, potatoes, salt...

"This is a very tasty fresh salad, crisp and tangy! I love this stuff. :)"

Ingredients: Dijon mustard, fresh ground black pepper...

"A delicious spring-time soup to help chase away the winter doldrums."

Ingredients: pepper, fresh spinach, garlic...

"Huevos Revueltos Con Esparragos - this traditional Spanish recipe is usually made with wild asparagus - but very tiny sprues will work equally well. This delicious and very indulgent light supper dish will feed four people with side dishes and crusty bread, or two greedy people! It is also excellent served as a Tapas dish - make sure there is lots of..."

Ingredients: ground cumin, green asparagus...