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"This recipe was one of my Aunt Ely's favorite veggy dishes to make for her family. I hope you enjoy it as much as we have. This recipe is also in my family's cookbook, the one I revised 2 yrs ago for our family reunion."

Ingredients: fresh ground black pepper, fresh thyme...

"I got this recipe from Cooking Light and it is our very favorite way to have asparagus. In the summer we grill the asparagus on the barbeque and then drizzle it with the sauce. I guessed at the serving size"

Ingredients: olive oil, salt, soy sauce...

"This soup is wonderful served hot or cold. Half & half or milk may be substituted for the cream if fat content is a concern, although it won't taste quite as good."

Ingredients: cream, dried thyme...

"This is one of my favorite dishes at a local restaurant called Cracker's. This is THE best asparagus I have ever tasted!"

Ingredients: fresh lemon, kosher salt...

"From my trusty Family Circle Mini Cook Book 'Favourite Christmas Treats' I bring you all this recipe! Simple and easy to prepare in no time at all on a busy day such as Christmas Day!"

Ingredients: garlic cloves, asparagus...

"This a quick and easy, but light dish that has lots of flavor."

Ingredients: fresh mushrooms, garlic...

"I found this recipe some time back in a magazine. It is very tasty."

Ingredients: cooking spray, garlic...

"A delicious spring-time soup to help chase away the winter doldrums."

Ingredients: pepper, fresh spinach, garlic...

"Love asparagus!! From Cooking light"

Ingredients: pepper, dried oregano...

"Asparagus with a balsamic vinegar reduction topped pine nuts. YUM I found this on the internet."

Ingredients: fresh ground pepper, extra virgin olive oil...

"All of the work in this recipe can be done in advance. Keep the butter at room temperature and refrigerate the asparagus until ready to cook."

Ingredients: fresh basil, fresh lemon juice...

Ingredients: lime juice, olive oil...

"This in addition to a salad makes for a great 500 calorie meal. We've found that it freezes incredibly well, and divides perfectly into 10 ounce portions."

Ingredients: shrimp, sliced mushrooms...

"If you like asparagus, you will love this. Fresh is always best as far as asparagus goes. This is for our FFF Contest

This could be made with canned asparagus, just substitute your juice from the can in place of the chicken broth. 1 can of asparagus would be about right I think"

Ingredients: milk, swiss cheese...