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"From Austin Entertains, cookbook of The Junior League of Austin, TX. Marinate for 8 hours."

Ingredients: pepper, dry mustard, garlic...

"This is a dish that is popular in Japan and usually sold as street food. This version is made with pork, although you could easily substitute chicken or tofu."

Ingredients: Chinese wheat noodles, ginger...

"Quick and simple dinner for those busy weeknights that we all know and love! Serve over steamed rice for a tasty meal."

Ingredients: garlic, ginger...

"This is just down right awesome. So easy to make and taste just great."

Ingredients: cornstarch, boneless pork loin...

"Light and tasty! You'll NEVER guess that you're eating healthy!!"

Ingredients: fresh gingerroot, garlic...

"Savory with just a hint of sweetness, this pork chop is one of my husband's favorites. It whips up in no time and served with a quickly stir-fried veggie and rice, it makes a complete meal in under 30 minutes."

Ingredients: pepper, cornstarch, eggs...

"i always get compliments when i serve this. make it with fried rice or lo mein"

Ingredients: garlic, hoisin sauce...

"My friends mom is Chinese and living in Hong Kong, and she sent my friend this family recipe, at my request, because I couldn't find a good one on the internet, and I asked him if his mom had a special recipe. If you love Lo Mein and want to make an authentic Chinese recipe for it, then this is it! You can find the noodles in your neighborhood..."

Ingredients: cornstarch, fresh ginger...

"An excellent recipe to enjoy on a cold day. Intense flavours."

Ingredients: chili oil, noodles...

"We love this variation of pork tenderloin. It's excellent served over rice. Delicious! The prep time does not include marinating, which is 2 hours.
Enjoy!"

Ingredients: fresh ginger, honey...

"One of our everyday dish. If you don't have a clay pot, use a normal saucepan, big enough to hold about 1 1/2 lbs. pork and some sauce. I prefer pork tender loin with a bit of fat, but many people like pork shoulder or pork chops. If you use pork chops, change to about 1 3/4 - 2 lbs."

Ingredients: pepper, garlic, ginger...

"Quick and easy way to satisfy my Chinese food cravings. Also great w/some Hoisin sauce and ginger."

Ingredients: cornstarch, garlic...

"From a WW meeting; haven't tried it yet, but I do love Chinese food and will make it soon!! 7 points per serving."

Ingredients: cooking spray, cornstarch...

"Comfort food Filipino style! This is one of my husband's favourite Filipino dishes. I make this in big batches because it freezes well, and it tastes better the longer you keep it. It can stay for up to 2 weeks in the freezer. This can also be cooked in a slow cooker like the usual slow cooker stew."

Ingredients: green bell peppers, lemon juice...