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    1-15 of 1,567
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    This Chinese fried rice has the flavor those other recipes are missing. Tastes like takeout. I want to dedicate this dish to Bergy, whose recipe "AM...

    Chinese Fried Rice

    Recipe #38748

    0 More Info
    Chinese Fried Rice
    By Sue Lau on August 28, 2002

    Recipe #38748

    "This Chinese fried rice has the flavor those other recipes are missing. Tastes like takeout. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Other seasonings should be added..."
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    Ingredients: lean boneless pork, eggs...

    Rating: 94.20%;

    332 Reviews

    Prep Time:10 mins

    Total Time: 28 mins

    This is great as a main dish or accompanying your favorite Oriental meal.

    Fried Rice

    Recipe #8594

    1 More Info
    Fried Rice
    By Robbie Rice on February 15, 2001

    Recipe #8594

    "This is great as a main dish or accompanying your favorite Oriental meal."
    View Full Recipe

    Ingredients: shrimp, eggs, green peppers...

    Rating: 91.80%;

    236 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)

    Sticky Pork Chops

    Recipe #54715

    2 More Info
    Sticky Pork Chops
    By KitchenManiac on February 24, 2003

    Recipe #54715

    "A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)"
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    Ingredients: pork cutlets, ginger, honey...

    Rating: 88.20%;

    114 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    These pot stickers are 100% better than any you can buy and well worth the extra effort. I like to make them and then freeze them so all you have to do...

    Chinese Pot Stickers

    Recipe #13320

    3 More Info
    Chinese Pot Stickers
    By Bergy on October 27, 2001

    Recipe #13320

    "These pot stickers are 100% better than any you can buy and well worth the extra effort. I like to make them and then freeze them so all you have to do is the final steps just before you serve them. I make them every Christmas to have as a quick appetizer. One review commented that she had trouble with them sticking together when she defrosted them -..."
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    Ingredients: shrimp, fresh ginger...

    Rating: 97.20%;

    109 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs

    Wonderful oriental side-dish. So quick and easy! I serve this with chicken or pork tenderloin marinated in Teriyaki sauce (recipe 44750). Or you can add...

    Shanghai Noodles

    Recipe #61712

    4 More Info
    Shanghai Noodles
    By papergoddess on May 8, 2003

    Recipe #61712

    "Wonderful oriental side-dish. So quick and easy! I serve this with chicken or pork tenderloin marinated in Teriyaki sauce (recipe 44750). Or you can add meat to the dish for a one-dish meal."
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    Ingredients: angel hair pasta, green onions...

    Rating: 90.20%;

    89 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This is like fried rice but it's done more quickly! We love this about once a week!

    Ramen Fried " Rice"

    Recipe #34716

    5 More Info
    Ramen Fried " Rice"
    By spatchcock on July 23, 2002

    Recipe #34716

    "This is like fried rice but it's done more quickly! We love this about once a week!"
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    Ingredients: shrimp, eggs, frozen peas...

    Rating: 92.80%;

    73 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    From Austin Entertains, cookbook of The Junior League of Austin, TX. Marinate for 8 hours.

    Asian Pork Tenderloin

    Recipe #54114

    6 More Info
    Asian Pork Tenderloin
    By ratherbeswimmin' on February 15, 2003

    Recipe #54114

    "From Austin Entertains, cookbook of The Junior League of Austin, TX. Marinate for 8 hours."
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    Ingredients: pepper, dry mustard, garlic...

    Rating: 95.40%;

    69 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    This is a dish that is popular in Japan and usually sold as street food. This version is made with pork, although you could easily substitute chicken or...

    Yakisoba

    Recipe #82262

    7 More Info
    Yakisoba
    By Sue Lau on January 27, 2004

    Recipe #82262

    "This is a dish that is popular in Japan and usually sold as street food. This version is made with pork, although you could easily substitute chicken or tofu."
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    Ingredients: Chinese wheat noodles, ginger...

    Rating: 90.40%;

    61 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    These Filipino appetizers are awsome! I make these at least four times a year and have to double for my family - good luck if you're a guest!

    Baked Lumpia Rolls

    Recipe #19577

    8 More Info
    Baked Lumpia Rolls
    By Dib's on February 13, 2002

    Recipe #19577

    "These Filipino appetizers are awsome! I make these at least four times a year and have to double for my family - good luck if you're a guest!"
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    Ingredients: cornstarch, ground lean pork...

    Rating: 90.00%;

    60 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Delicious egg rolls! I love mine with jalapeño pepper jelly! You can use 1/2 pound of meat for more veggie taste, or a full pound for meatier egg...

    Chinese Egg Rolls

    Recipe #134053

    9 More Info
    Chinese Egg Rolls
    By Charmie777 on August 20, 2005

    Recipe #134053

    "Delicious egg rolls! I love mine with jalapeño pepper jelly! You can use 1/2 pound of meat for more veggie taste, or a full pound for meatier egg rolls."
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    Ingredients: eggs, fresh ginger...

    Rating: 94.60%;

    59 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Quick and simple dinner for those busy weeknights that we all know and love! Serve over steamed rice for a tasty meal.

    Korean Pork Strips

    Recipe #57790

    10 More Info
    Korean Pork Strips
    By TGirl,RN on April 3, 2003

    Recipe #57790

    "Quick and simple dinner for those busy weeknights that we all know and love! Serve over steamed rice for a tasty meal."
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    Ingredients: garlic, ginger...

    Rating: 96.40%;

    55 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    I found this recipe somewhere online and made a few variations. It tastes just like something you would get in the restaurants.

    Pot Stickers (Chinese Dumplings)

    Recipe #98345

    11 More Info
    Pot Stickers (Chinese Dumplings)
    By ~jb4~ on August 24, 2004

    Recipe #98345

    "I found this recipe somewhere online and made a few variations. It tastes just like something you would get in the restaurants."
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    Ingredients: pepper, cornstarch, eggs...

    Rating: 97.80%;

    47 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #198

    Edited recipe from other viewers recomendations

    12 More Info
    Chinese Hot and Sour Pork Soup
    By Nancy Van Ess on September 18, 1999

    Recipe #198

    "Edited recipe from other viewers recomendations"
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    Ingredients: cornstarch, dried black fungus...

    Rating: 93.00%;

    46 Reviews

    Prep Time:40 mins

    Total Time: 40 mins

    Sweet and Sour Pork

    Recipe #25043

    13 More Info
    Sweet and Sour Pork
    By BarbaraK on April 12, 2002

    Recipe #25043

    "Sweet and Sour Pork"
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    Ingredients: cornstarch, eggs...

    Rating: 94.20%;

    45 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    This is just down right awesome. So easy to make and taste just great.

    Szechuan Pork

    Recipe #187477

    14 More Info
    Szechuan Pork
    By ~Nimz~ on September 24, 2006

    Recipe #187477

    "This is just down right awesome. So easy to make and taste just great."
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    Ingredients: cornstarch, boneless pork loin...

    Rating: 94.20%;

    45 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

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