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    Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually...

    Spiced Sweet Roasted Red Pepper & feta Hummus

    Recipe #38846

    0 More Info
    Spiced Sweet Roasted Red Pepper & feta Hummus
    By 1Steve on August 29, 2002

    Recipe #38846

    "Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually Chickpeas and Tahini, but the flavor added to the base vary widely from one chef to the next. Tahini is a sesame paste, you can usually find it in the Mediterranean section of your grocery store."
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    Ingredients: ground cumin, feta cheese...

    Rating: 98.20%;

    110 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    I found this on the web and thought that it sounded wonderful.

    Hot Feta Artichoke Dip

    Recipe #30914

    1 More Info
    Hot Feta Artichoke Dip
    By Mysterygirl on June 10, 2002

    Recipe #30914

    "I found this on the web and thought that it sounded wonderful."
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    Ingredients: chopped tomatoes, feta cheese...

    Rating: 97.40%;

    69 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    This baba ganoush recipe is from Williams-Sonoma's Small Plates by Joanne Wier, published 1998

    Baba Ganoush - the Best in the World!

    Recipe #67570

    2 More Info
    Baba Ganoush - the Best in the World!
    By Mimi Bobeck on July 26, 2003

    Recipe #67570

    "This baba ganoush recipe is from Williams-Sonoma's Small Plates by Joanne Wier, published 1998"
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    Ingredients: ground cumin, eggplants...

    Rating: 92.60%;

    63 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    I love the pinkish red sweet and sour sauce that is served in Chinese restaurants...I have tried dozens of recipes and been disappointed so I made this...

    Sweet and Sour Sauce

    Recipe #15996

    3 More Info
    Sweet and Sour Sauce
    By ~SwoR~ on December 18, 2001

    Recipe #15996

    "I love the pinkish red sweet and sour sauce that is served in Chinese restaurants...I have tried dozens of recipes and been disappointed so I made this one by trial and error...this is the closest I have come to getting that flavor."
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    Ingredients: cornstarch, ginger paste...

    Rating: 91.80%;

    58 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East.

    My Mama's Hummous

    Recipe #66843

    4 More Info
    My Mama's Hummous
    By Miraklegirl on July 15, 2003

    Recipe #66843

    "Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East."
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    Ingredients: cumin, fresh lemon juice...

    Rating: 97.60%;

    48 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the...

    Hummus Amongus

    Recipe #22060

    5 More Info
    Hummus Amongus
    By Gingerbee on March 10, 2002

    Recipe #22060

    "There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the menu...it's one of my favorite things in the whole wide world...if you haven't tried it, please do. I think you'll love it!"
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    Ingredients: ground cumin, tahini paste...

    Rating: 97.00%;

    47 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is very tasty and low fat dipping sauce - use this as a dip for a variety of appetizers or as a sauce to go with stir fry.

    Thai Dipping Sauce for Spring Wrap or Egg Rolls

    Recipe #33113

    6 More Info
    "This is very tasty and low fat dipping sauce - use this as a dip for a variety of appetizers or as a sauce to go with stir fry."
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    Ingredients: cornstarch, seasoned rice vinegar...

    Rating: 95.40%;

    47 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Throw away store bought Hummus and make the good stuff!!
    This is a lemon and garlic flavored Hummus and it tastes wonderful! Try adding additional...

    Hummus

    Recipe #8649

    7 More Info
    Hummus
    By Bonnie Traynor on March 22, 2001

    Recipe #8649

    "Throw away store bought Hummus and make the good stuff!!
    This is a lemon and garlic flavored Hummus and it tastes wonderful! Try adding additional ingredients to add different flare such as hot pepper flakes or basil. The sky's the limit! Enjoy!"
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    Ingredients: tahini paste, lemon juice...

    Rating: 92.80%;

    42 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Falafel have got to be the tastiest little fritters ever devised by a cook - and they're good for you too! The Taratoor Sauce also makes a great dipping...

    Falafel With Taratoor Sauce

    Recipe #72814

    8 More Info
    Falafel With Taratoor Sauce
    By evelyn/athens on October 8, 2003

    Recipe #72814

    "Falafel have got to be the tastiest little fritters ever devised by a cook - and they're good for you too! The Taratoor Sauce also makes a great dipping sauce for crudites, so don't just make it for falafel. The chickpeas do need to soak for at least 12 hours, so take that into consideration. Otherwise, very easy."
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    Ingredients: dried garbanzo beans, cumin...

    Rating: 96.40%;

    34 Reviews

    Prep Time:30 mins

    Total Time: 35 mins

    An Asian style dish. You can also just make the sauce for dipping veggies into. Also you can add cooked diced chicken breast to the dish.

    Noodles With Spicy Peanut Sauce

    Recipe #49547

    9 More Info
    Noodles With Spicy Peanut Sauce
    By Rita~ on December 22, 2002

    Recipe #49547

    "An Asian style dish. You can also just make the sauce for dipping veggies into. Also you can add cooked diced chicken breast to the dish."
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    Ingredients: cucumbers, ginger...

    Rating: 88.20%;

    32 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    This recipe is inspired by the many hummus recipes I have seen, but had added oil & were lacking the flavor I was seeking. It's classified as Greek...

    Low Fat Red Pepper Hummus

    Recipe #69639

    10 More Info
    Low Fat Red Pepper Hummus
    By Analisa on August 26, 2003

    Recipe #69639

    "This recipe is inspired by the many hummus recipes I have seen, but had added oil & were lacking the flavor I was seeking. It's classified as Greek for the actual Hummus part, and Indian for the coriander/cumin/cayenne combo, which is common in Indian food, and gives this dip an interesting twist. Tahini is sesame (seed) butter, and the best thing..."
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    Ingredients: coriander, fresh ground pepper...

    Rating: 97.00%;

    26 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Hummus Without Tahini

    Recipe #30084

    11 More Info
    Hummus Without Tahini
    By roxnsox on June 3, 2002

    Recipe #30084

    "Yum"
    View Full Recipe

    Ingredients: lemons, olive oil...

    Rating: 96.00%;

    25 Reviews

    Prep Time:7 mins

    Total Time: 7 mins

    This is a quick and easy dip to impress your visitors.

    Baba Ghannouj (Smoked Eggplant  (Aubergine) Puree)

    Recipe #27258

    12 More Info
    "This is a quick and easy dip to impress your visitors."
    View Full Recipe

    Ingredients: ground cumin, eggplants...

    Rating: 89.00%;

    20 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    I dip all veggies in this as well as chicken, steak and shrimp. I asked my local Benihana for the recipe and they gave it to me!!

    Benihana's Ginger Sauce

    Recipe #108265

    13 More Info
    Benihana's Ginger Sauce
    By icetea on January 13, 2005

    Recipe #108265

    "I dip all veggies in this as well as chicken, steak and shrimp. I asked my local Benihana for the recipe and they gave it to me!!"
    View Full Recipe

    Ingredients: fresh ginger, fresh lemon juice...

    Rating: 96.00%;

    20 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    This is a very cooling sauce to go with spicy curries and other hot and piquant dishes. Try spooning it over your rice or dipping pieces of chapatis into...

    Cucumber Raita

    Recipe #47590

    14 More Info
    Cucumber Raita
    By Sue Lau on November 24, 2002

    Recipe #47590

    "This is a very cooling sauce to go with spicy curries and other hot and piquant dishes. Try spooning it over your rice or dipping pieces of chapatis into it. Very good!"
    View Full Recipe

    Ingredients: cucumbers, fresh cilantro...

    Rating: 100.00%;

    20 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

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