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"Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce.....
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If freezing in advance, you might want to lessen the garlic just a little as the flavor intensifies. Unless you're like me and LOVE the taste!"

Ingredients: garlic, green onions...

"This recipe is one that I have adopted. The review from SusieD stated the wine was a bit over powering so I substituted beef broth. This worked out nicely also."

Ingredients: pepper, cumin, eggs...

"Really simple; great taste. recipe abducted from HM."

Ingredients: eggs, garlic, green onions...

"This twist for a burger will have them coming back for more! Wish I could take credit for this recipe, however I got it out of a cookbook. My husband said it was the best burger he ever had!!!"

Ingredients: minced garlic cloves, red wine vinegar...

"Love these moist burgers that don't even need a bun! (although my kids still eat them as a "traditional" burgers with ketchup on a bun) Weight Watcher's only 5 points (without a bun) and they don't taste like traditional "diet" burgers!"

Ingredients: fresh cilantro, fresh ginger...

"This is an easy recipe that makes a great meal on the grill, or on the stove top! A must for anyone who loves Thai food! To control the heat add less or more curry."

Ingredients: fresh basil, garlic salt...

"This recipe gives rissoles a new lease of life."

Ingredients: kaffir lime leaves, eggs...

"This is one of my own burger recipes; I made this up one evening when we both fancied a burger, but we also wanted one with a bit of a kick, plus I needed to use up some pork sausage meat! It is such an easy recipe and yet it delivers on taste - PLEASE adjust the heat to your own requirements; it is also a very BIG burger, hence the name! Serve this..."

Ingredients: ground cumin, sausages...

"A tasty way to have fish for dinner."

Ingredients: eggs, Madras curry powder...

"This is a way to add mushroom in food for my husband who doesn't like mushroom at all. He really goes for these burgers."

Ingredients: eggs, green onions, mushrooms...

"These are adapted from Cooking Light. Great for the bento box."

Ingredients: cooking spray, olive oil...

"Very good, flavorful patties. You could also use ground pork instead of the turkey. We like these by themselves, but they are very good on a bun with some grilled pineapple."

Ingredients: fresh ginger, garlic cloves...

"Hungry for a veggie burger? Don't buy those expensive ready-made ones in the frozen foods section--just make your own. It's easy and utterly delicious. One way to make a veggie burger is to make, yes, falafel. Instead of a round ball, form the batter into a small patty. Then, you don't have to deep-fry it--which uses a lot of oil. You can..."

Ingredients: curry powder, eggs...

"This is my submission for the first Ready-Set-Cook in 2002. I admit the slaw on the burger seems a bit weird, but it's really great. The noodle salad is kind of a knock off of my favorite dish! All in all this was a pretty quick meal to make."

Ingredients: Frank's red hot sauce, garlic...