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    We returned 239 recipes for...

    "argentinean" x

    "served-hot" x

    "omelets-and-frittatas" x

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    The tortilla adds a delicious crunchy shell and it smells so good while it is cooking. I actually made up this recipe from items in my kitchen and couldn't...

    Secretly Delicious Spinach Pie

    Recipe #115110

    0 More Info
    Secretly Delicious Spinach Pie
    By Rose's Granddaughter on April 2, 2005

    Recipe #115110

    "The tortilla adds a delicious crunchy shell and it smells so good while it is cooking. I actually made up this recipe from items in my kitchen and couldn't believe how wonderful it tasted! It is now a hit in my family and so EASY to make. Please rate and give feedback.


    Update: Since I first made this five years ago, we still..."
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    Ingredients: flour tortillas, fresh spinach...

    Rating: 92.20%;

    146 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    One of my sons could not get past the Monte Cristo sandwich at the Blue Bayou Restaurant in Disneyland. I made this casserole for him and he loved it. I...

    Monte Cristo Casserole

    Recipe #56804

    1 More Info
    Monte Cristo Casserole
    By Normaone on March 21, 2003

    Recipe #56804

    "One of my sons could not get past the Monte Cristo sandwich at the Blue Bayou Restaurant in Disneyland. I made this casserole for him and he loved it. I hope you do to."
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    Ingredients: nonfat milk, egg substitute...

    Rating: 92.60%;

    41 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    This recipe was shared with me by my friend Marilyn, who is an amazing cook! ENJOY!

    Creamy Quiche Lorraine - Wow 'em!

    Recipe #101619

    2 More Info
    Creamy Quiche Lorraine - Wow 'em!
    By WJKing on October 8, 2004

    Recipe #101619

    "This recipe was shared with me by my friend Marilyn, who is an amazing cook! ENJOY!"
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    Ingredients: pepper, eggs, pie shells...

    Rating: 96.80%;

    38 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    We love breakfast foods for supper during the winter, so when DH saw this recipe in our local co-op magazine, he was quick to point it out to me. Check...

    Salsa Omelet Pie

    Recipe #110496

    3 More Info
    Salsa Omelet Pie
    By Jellyqueen on February 7, 2005

    Recipe #110496

    "We love breakfast foods for supper during the winter, so when DH saw this recipe in our local co-op magazine, he was quick to point it out to me. Check it out and see what you think!!!"
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    Ingredients: eggs, monterey jack cheese...

    Rating: 98.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Ready, Set, Cook! Special Edition Contest Entry: This recipe takes us back home to Barcelona, Spain. On a recent visit we went to a tapas restaurant...

    Montadito De Tortilla De Patatas - Potato Omelette Open-Faced Sa

    Recipe #475591

    4 More Info
    "Ready, Set, Cook! Special Edition Contest Entry: This recipe takes us back home to Barcelona, Spain. On a recent visit we went to a tapas restaurant and this is our creation mixing two famous catalan tapas. Tortilla de patatas (potato and onion omelette) and Escalivada (roasted peppers and eggplant) and in a bed of pan con tomate (crunchy bread with..."
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    Ingredients: goat cheese, eggs...

    Rating: 100.00%;

    16 Reviews

    Prep Time:0 mins

    Total Time: 45 mins

    We made these eggs in my food science class in college. I thought, "Eeeww...yuck!" when I read the recipe. When I tried them, I couldn't...

    Cheddar Tomato Eggs

    Recipe #146058

    5 More Info
    Cheddar Tomato Eggs
    By Redneck Epicurean on November 23, 2005

    Recipe #146058

    "We made these eggs in my food science class in college. I thought, "Eeeww...yuck!" when I read the recipe. When I tried them, I couldn't get enough of them. I was eating them every morning for a month till I finally wore myself out with them. They are best with fresh garden tomatoes, but those crunchy ones at the market in January..."
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    Ingredients: eggs, diced tomatoes, onions...

    Rating: 92.00%;

    15 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Eggs should be as fresh as possible and at room temperature. Salt should be added at the table to avoid toughening the omelet.

    Mushroom Swiss Cheese Omelet

    Recipe #160338

    6 More Info
    Mushroom Swiss Cheese Omelet
    By Rita~ on March 17, 2006

    Recipe #160338

    "Eggs should be as fresh as possible and at room temperature. Salt should be added at the table to avoid toughening the omelet."
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    Ingredients: cream, eggs, fresh chives...

    Rating: 98.60%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    A great way to make a different meal of left overs. Be it breakfast, brunch or supper. Serve with a glass of wine crisp fresh bread and a salad for a...

    Asparagus Mushroom Bacon Quiche

    Recipe #188024

    7 More Info
    Asparagus Mushroom Bacon Quiche
    By Rita~ on September 27, 2006

    Recipe #188024

    "A great way to make a different meal of left overs. Be it breakfast, brunch or supper. Serve with a glass of wine crisp fresh bread and a salad for a beautiful meal."
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    Ingredients: eggs, garlic, cooked bacon...

    Rating: 95.80%;

    14 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    I like to make this on Christmas morning or any morning! Prep time does not include chilling overnight.

    Christmas Breakfast Bacon Casserole

    Recipe #221921

    8 More Info
    Christmas Breakfast Bacon Casserole
    By Lainey6605 on April 10, 2007

    Recipe #221921

    "I like to make this on Christmas morning or any morning! Prep time does not include chilling overnight."
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    Ingredients: pepper, eggs, ground mustard...

    Rating: 94.20%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    This is one of my creations. I cook this when we have guests staying over on the weekend. A bit like Sunday Brunch were everyone wakes up as they please....

    Chef Flower's Simple Sunday Brunch Omelette

    Recipe #197927

    9 More Info
    Chef Flower's Simple Sunday Brunch Omelette
    By Chef floWer on November 27, 2006

    Recipe #197927

    "This is one of my creations. I cook this when we have guests staying over on the weekend. A bit like Sunday Brunch were everyone wakes up as they please. I don’t eat eggs or bacon but friends who I’ve cook this for once ask for it each time they stay over.

    The secret in a good omelette is the pan, one with non-sick. I use a 25 cm pancake..."
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    Ingredients: Spanish onions, dried mint...

    Rating: 100.00%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    This dish could be served as a brunch dish, or for any light meal or snack. When I came across this recipe tonight in a recipe book - The Midweek Cookbook:...

    Hopel-Popel

    Recipe #142115

    10 More Info
    Hopel-Popel
    By bluemoon downunder on October 21, 2005

    Recipe #142115

    "This dish could be served as a brunch dish, or for any light meal or snack. When I came across this recipe tonight in a recipe book - The Midweek Cookbook: 200 Ways with Potatoes - I really hadn't looked at since the seventies, the name of this dish intrigued me. A web search produced nothing of relevance, just lots of references to dog breeding..."
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    Ingredients: fresh ground black pepper, dried thyme...

    Rating: 95.00%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    A simple and quick low fat, healthy breakfast of Scrambled Eggs over Garden fresh sliced Tomatoes and Basil. Add if you want even a healthier version go...

    Scrambled Eggs over Fresh Sliced Tomatoes and Basil

    Recipe #180453

    11 More Info
    "A simple and quick low fat, healthy breakfast of Scrambled Eggs over Garden fresh sliced Tomatoes and Basil. Add if you want even a healthier version go for just egg whites."
    View Full Recipe

    Ingredients: eggs, tomatoes, basil leaves...

    Rating: 96.60%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 9 mins

    I don't know if the Shakers here in Kentucky had a bbq grill, but the marinade came from a Shaker cookbook from the library. I chose to grill my...

    Shaker Style Grilled Chicken Thighs

    Recipe #182414

    12 More Info
    Shaker Style Grilled Chicken Thighs
    By Redneck Epicurean on August 21, 2006

    Recipe #182414

    "I don't know if the Shakers here in Kentucky had a bbq grill, but the marinade came from a Shaker cookbook from the library. I chose to grill my chickie. It's definitely a great way to prepare chicken instead of barbecue sauce."
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    Ingredients: cider vinegar, kosher salt...

    Rating: 95.00%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    This is a really garlicious, cheesy recipe that only takes 5-10 minutes prep time

    Spinach Mushroom Cheesy Quiche

    Recipe #160394

    13 More Info
    Spinach Mushroom Cheesy Quiche
    By JuliaTN on March 17, 2006

    Recipe #160394

    "This is a really garlicious, cheesy recipe that only takes 5-10 minutes prep time"
    View Full Recipe

    Ingredients: eggs, feta cheese...

    Rating: 98.40%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    I love Eggs Benedict which is high in fat and cholesterol. Now that I have to watch my intake of both, I found this recipe and it is a wonderful alternative....

    Brunch Eggs With Herbed Cheese Sauce

    Recipe #122076

    14 More Info
    Brunch Eggs With Herbed Cheese Sauce
    By PaulaG on May 15, 2005

    Recipe #122076

    "I love Eggs Benedict which is high in fat and cholesterol. Now that I have to watch my intake of both, I found this recipe and it is a wonderful alternative. Serve with fresh assorted fruit for an elegant brunch."
    View Full Recipe

    Ingredients: chives, nonfat milk...

    Rating: 98.20%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

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