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""Ready, Set, Cook! Special Edition Contest Entry.” Taking mashed potatoes to a new level! Four kinds of cheese....what's not to like?"

Ingredients: pepper, cream cheese...

"If you want to wow your guests for the Holidays this will do it."

Ingredients: coconut, eggs, evaporated milk...

"I got this from her magazine and let me tell you that these are amazing!! They were made by a firefighting chef, Mike Wathen, where she visited in Alabama. Here are the adjustments I made: red potaotes, light sour cream, light cheddar cheese, and turkey bacon. I actually just fried up the bacon and then crumbled it. Hubby and kids were raving about..."

Ingredients: sharp white cheddar cheese, garlic...

"Comfort food! What can I say just look at the title and you have it all!
Leftover are great on a Shepards Pie!"

Ingredients: pepper, cream cheese...

"Gouda cheese and ricotta cheese together....yum! Don't shy away if you don't like ricotta...you really wouldn't know it's in there. For some extra flavor use smoked Gouda!"

Ingredients: pepper, gouda cheese...

"This recipe came from my cousin. Our family loves homemade mashed potatoes any way you fix them, and this is one of the many ways we enjoy them. Prep time does not include cook time for the potatoes."

Ingredients: cream cheese, onions...

"A great way to kick up those leftover mashed potatoes. Just add cheese for goodness some spice and bake. Walla comfort food!"

Ingredients: jarlsberg cheese, milk...

"I make this so often, that I thought it was about time I posted the recipe! This amusingly named dish is basically traditional British fried leftovers, and probably enjoyed more than the original vegetables were I think! In fact, I have been known to cook the vegetables in order to make the Bubble and Squeak! The name is thought to originate from the..."

Ingredients: potatoes, salt...

"Mashed sweet potatoes, slightly spiced, pan fried and served with curried sour cream. These would make a lovely side dish or served as an appetizer. This recipe is an entry for Ready, Set, Cook contest #8."

Ingredients: cooking oil, fresh ground pepper...

"Here's a twist on the common mashed potato recipe.The pesto is gently folded in to streak the potatoes.This would be fun for St. Patty's Day!"

Ingredients: pepper, milk, pine nuts...

"Low fat mashed potatoes. From The Vegetarian Gourmet's Easy Low-Fat Favorites."

Ingredients: pepper, yukon gold potatoes...

"Tasty mashed potatoes. I like to leave mine a bit chunky, but make them a smooth as you like."

Ingredients: chives, pepper...

"A delicious way to enjoy mashed potatoes. Easy enough for weekday meals; elegant and tasty enough to serve to dinner guests. Adapted from the Australian Women's Weekly Casserole cookbook."

Ingredients: dry white wine, fresh thyme...

"Potatoes are comfort food But when you add Lavender to it and you have real comfort food! Lavender and rosemary are a match made in heaven. Use together or alone. Your choice. You can throw fresh garlic into the potatoes when boiling in place of roasting them for ease. Almost as good as roasted garlic. To bring it over the top try it topped with Recipe..."

Ingredients: pepper, cream...