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    We returned 35 recipes for...

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    AUS/NZ for ZWT 5 due to the influence the German culture has had on the region and the propensity for grilling! So succulent and tender you may not even...

    Rib Eye Steak in Bock Beer Marinade

    Recipe #152352

    0 More Info
    Rib Eye Steak in Bock Beer Marinade
    By Mama's Kitchen (Hope) on January 19, 2006

    Recipe #152352

    "AUS/NZ for ZWT 5 due to the influence the German culture has had on the region and the propensity for grilling! So succulent and tender you may not even need a knife. This steak is one of the top dishes served at Hudson's on the Bend, a popular Austin, TX, restaurant known for its game cooking and big-flavored, robust dishes. "These guys could..."
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    Ingredients: rib eye steaks, brown mustard...

    Rating: 87.40%;

    19 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #57649

    Another wings recipe, the five-spice powder adds a nice tang, but be careful when using it, it can be overpowering. If you prefer you can grill or barbecue...

    1 More Info
    Five Spice Chicken Wings
    By Pets'R'us on April 2, 2003

    Recipe #57649

    "Another wings recipe, the five-spice powder adds a nice tang, but be careful when using it, it can be overpowering. If you prefer you can grill or barbecue them but be careful they don't burn. Marinating time not included."
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    Ingredients: black bean sauce, garlic...

    Rating: 100.00%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #60582

    This spice paste rubbed under the skin of your chicken pieces really gives this an intense flavor. Feel free to use your favorite bottled or home made...

    2 More Info
    BBQ Chicken Rub
    By Kozmic Blues on April 22, 2003

    Recipe #60582

    "This spice paste rubbed under the skin of your chicken pieces really gives this an intense flavor. Feel free to use your favorite bottled or home made BBQ sauce to baste."
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    Ingredients: salt & fresh ground pepper, dry mustard...

    Rating: 97.20%;

    7 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 20 mins

    The dry rub makes 2 cups worth so jar the rest for any other meat you want to grill this summer. And yes you cook it wrapped in the plastic wrap then...

    Sweet and Spicy Dry Rub on Ribs or Salmon

    Recipe #66475

    3 More Info
    Sweet and Spicy Dry Rub on Ribs or Salmon
    By Rita~ on July 10, 2003

    Recipe #66475

    "The dry rub makes 2 cups worth so jar the rest for any other meat you want to grill this summer. And yes you cook it wrapped in the plastic wrap then wrapped in foil. This is a great time saving recipe so you can be at the party your hosting. I also used it on salmon which was yummy! This has a slight Asian taste to it! Bourbon Vidalia Onion Barbecue Sauce"
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    Ingredients: cinnamon, cumin, pork ribs...

    Rating: 96.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 14 mins

    Unusual and very good. The bourbon gives the sauce a very distinctive flavor.

    Grilled Chicken in Kentucky Bourbon Barbecue Sauce

    Recipe #117751

    4 More Info
    "Unusual and very good. The bourbon gives the sauce a very distinctive flavor."
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    Ingredients: skinless chicken breast halves, ketchup...

    Rating: 86.60%;

    3 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 40 mins

    If you like it cool and spicy, this is a great marinade for chicken, lamb or firm white fish. This marinade recipe makes enough for 2lb of meat, chicken...

    Indian Yogurt Marinade

    Recipe #410570

    5 More Info
    Indian Yogurt Marinade
    By English_Rose on January 27, 2010

    Recipe #410570

    "If you like it cool and spicy, this is a great marinade for chicken, lamb or firm white fish. This marinade recipe makes enough for 2lb of meat, chicken or fish. Marinate red meat or poultry for 2 hours at room temp or 24-48 hours in the fridge. Marinate fish for 30 mins at room temp or 2 hours in the fridge."
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    Ingredients: ground cumin, ground turmeric...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #74636

    Accompany with fried rice, egg rolls, stir-fried veggies

    6 More Info
    Komodo Dragon Chicken Wings Marinade
    By Iowahorse on October 31, 2003

    Recipe #74636

    "Accompany with fried rice, egg rolls, stir-fried veggies"
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    Ingredients: dry sherry, hot sauce...

    Rating: 100.00%;

    3 Reviews

    Prep Time:48 hrs

    Total Time: 48 hrs 20 mins

    Recipe #76647

    My mom is a great cook, yet I rarely get one of her recipes written down. I pestered her quite a bit for this one, so she finally gave in. Hope you like...

    7 More Info
    Mom's Marinated Wings
    By Dee in WI on November 16, 2003

    Recipe #76647

    "My mom is a great cook, yet I rarely get one of her recipes written down. I pestered her quite a bit for this one, so she finally gave in. Hope you like it as much as I do! Prep time includes marinating time."
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    Ingredients: garlic powder, ginger...

    Rating: 93.40%;

    3 Reviews

    Prep Time:8 hrs

    Total Time: 8 hrs 50 mins

    A sweet butter to use on biscuits, rolls, other bread, or for grilled pork or fish. Serve some of the butter on the side.

    Chicken Breasts with Rosemary Honey Butter.

    Recipe #69285

    8 More Info
    Chicken Breasts with Rosemary Honey Butter.
    By Rita~ on August 21, 2003

    Recipe #69285

    "A sweet butter to use on biscuits, rolls, other bread, or for grilled pork or fish. Serve some of the butter on the side."
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    Ingredients: light olive oil, fresh rosemary...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #76508

    This is a quick and easy marinade for chicken or steak. It's my favorite! They prep time does not include the marinating time.

    9 More Info
    Chicken Wing or Steak Tip Marinade
    By Verelucky on November 14, 2003

    Recipe #76508

    "This is a quick and easy marinade for chicken or steak. It's my favorite! They prep time does not include the marinating time."
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    Ingredients: garlic, garlic salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #69734

    This is my Grandmothers BBQ sauce recipe. It is a great recipe by itself, or as a base recipe for your own creations. It does taste better if you let it...

    10 More Info
    Grandma Loretta's BBQ Sauce
    By Shannon Anderson on August 26, 2003

    Recipe #69734

    "This is my Grandmothers BBQ sauce recipe. It is a great recipe by itself, or as a base recipe for your own creations. It does taste better if you let it sit in the refrigerator for a few hours, but it can be used right away if necessary."
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    Ingredients: dried onions, garlic powder...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #331852

    This is an original recipe by yours truely. The trple sec mixture can also be used as a marinade and then the fish can be grilled or fryed.

    11 More Info
    Triple Sec Salmon
    By Tabasco Saucy on October 20, 2008

    Recipe #331852

    "This is an original recipe by yours truely. The trple sec mixture can also be used as a marinade and then the fish can be grilled or fryed."
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    Ingredients: pepper, green bell peppers...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    If you like Asian flavors, this is a great marinade for chicken or pork. This marinade recipe makes enough for 2lb of meat. Marinate red meat or poultry...

    Chinese Marinade

    Recipe #410572

    12 More Info
    Chinese Marinade
    By English_Rose on January 27, 2010

    Recipe #410572

    "If you like Asian flavors, this is a great marinade for chicken or pork. This marinade recipe makes enough for 2lb of meat. Marinate red meat or poultry for 2 hours at room temp or 24-48 hours in the fridge."
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    Ingredients: clear honey, dark soy sauce...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #410575

    This rub makes enough for 2lb meat, poultry or fish and goes especially well with chicken, lamb and firm white fish.

    13 More Info
    Indian Spiced Rub
    By English_Rose on January 27, 2010

    Recipe #410575

    "This rub makes enough for 2lb meat, poultry or fish and goes especially well with chicken, lamb and firm white fish."
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    Ingredients: coriander seeds, cumin seeds...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #64577

    This Indonesian pork dish has as many variations in the Netherlands as hamburgers and pizza's do in America. This is my own variation, with the biggest...

    14 More Info
    Indonesian Pork-Babi Pangang
    By Pets'R'us on June 16, 2003

    Recipe #64577

    "This Indonesian pork dish has as many variations in the Netherlands as hamburgers and pizza's do in America. This is my own variation, with the biggest difference that I add chili oil or paste to it. Babi Pangang is supposed to be a sweet spiced dish, not hot. The ginger, garlic and lemon juice are also often left out. Serve with rice and an Indonesian..."
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    Ingredients: chili oil, ginger...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

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