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"A spicy marinade for turkey breast. Madras curry powder is a hot version. The turkey breast is NOT a formed roast, but a whole, boned breast with skin on. VARIATION: use marinade on whole chicken and grill chicken on spit.
Cooking time includes 8 hours marinating time.

Serve hot, or refrigerate and slice for sandwiches or salads."

Ingredients: dry sherry, boneless turkey breast...

"Use hors d'oeuvre cutters to cut the cranberry sauce into tiny stars or other shapes to give this salad even more pizzazz. As lovely in the summer as it is for theThanksgiving/Christmas seasons."

Ingredients: cider vinegar, jellied cranberry sauce...

"I served these at New Years because I had left over turkey and cranberry sauce from Christmas that I wanted to use up. They turned out to be nice and sweet. Cooking time doesn't include the chilling time."

Ingredients: light cream cheese, light mayonnaise...

"This delicious Italian salad with a red-wine vinegar dressing can be vegetarian or not, depending on the use of the turkey."

Ingredients: escarole, extra virgin olive oil...

"This recipe was featured in an email today from the www.lifescript.com website."

Ingredients: chives, cucumbers...

"Cold Wild Rice Salad with Grapes"

Ingredients: pepper, sliced water chestnuts...

"This is a quick and easy lunch. I like to toast my bread sometimes for a change. Enjoy!"

Ingredients: deli turkey, strawberry cream cheese...

"Maria Helm Sinskey's recipe won't make you moan as you did as a child - this meatloaf is sooooo gooood!!! When used the next day as a sandwich with grilled Cheddar cheese - watch out!! They say to serve it with Dijon mustard - well, we made a combination of ketchup and Dijon - fantastic!!
Bon Appetit Magazine, October 2009 edition.:) 15..."

Ingredients: fresh Italian parsley, eggs...

"This looks and tastes stunning yet takes no time at all to prepare – perfect for an informal picnic lunch with friends. Great way to use christmas leftover turkey."

Ingredients: salt & freshly ground black pepper, French bread...

"entire recipe: 225 calories, 4g fat, 615mg sodium, 40g carbs, 3g fiber, 13g sugars, 12g protein = 4 Points. Elvis enjoyed a combination of banana, peanut butter & bacon. When I saw this recipe I knew I had to have some, if only on paper. hungrygirl newsletter"

Ingredients: turkey bacon, vanilla-flavored soymilk...

"These are good for anytime! I like them best made with fresh tomatoes from my garden but in a pinch,the "on the vine" tomatoes at the grocery work well too."

Ingredients: deli turkey, reduced-fat swiss cheese...

"You've seen any number of rollup recipes before. This one has a bit of a bite, and is fairly low carb."

Ingredients: chipotle chiles in adobo, adobo sauce...

"Another free recipe from Gooseberry Patch. Good way to use up some of that after Thanksgiving turkey! :-)"

Ingredients: cranberries, croissants...

"I've made these with leftover turkey and with ground turkey. Either way is good."

Ingredients: cider vinegar, eggs...