I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 70 recipes for...

    "argentinean" x

    "served-cold" x

    "garnishes" x

    Add Filter

    Main Ingredients:

    Main Ingredients:

    Occasion:

    Nutrition:

    or less

    or more

    1-15 of 70
    sorted by

    It blew my mind how much this tasted like regular sour cream! Yes, it's vegan, pareve, non-dairy and raw... But it's creamy as can be, and you...

    Cashew Sour Cream - Non-Dairy Sour Cream Alternative/Substitute

    Recipe #204512

    0 More Info
    "It blew my mind how much this tasted like regular sour cream! Yes, it's vegan, pareve, non-dairy and raw... But it's creamy as can be, and you can use it in any recipe that calls for sour cream. My lactose intolerant friend who hadn't eaten sour cream in years was in heaven when I served this to her. It refrigerates well. Try it on black..."
    View Full Recipe

    Ingredients: raw cashews, salt, lemons...

    Rating: 90.00%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    I was recently digging through some recipes that my parent's Japanese maid used while my father (US Navy) was stationed in Yokosuka, Japan during...

    Kiyuri Namasu (Cucumber Salad)

    Recipe #278729

    1 More Info
    Kiyuri Namasu (Cucumber Salad)
    By Celticevergreen on January 14, 2008

    Recipe #278729

    "I was recently digging through some recipes that my parent's Japanese maid used while my father (US Navy) was stationed in Yokosuka, Japan during the late '60's and found this really easy salad."
    View Full Recipe

    Ingredients: cucumbers, salt, sugar...

    Rating: 100.00%;

    12 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    No tomatoes in this guac - which makes it a great one for when fresh tomatoes aren't readily available. I often make it in the summer even when tomatoes...

    Garlic Guacamole

    Recipe #302079

    2 More Info
    Garlic Guacamole
    By Brooke the Cook in WI on May 5, 2008

    Recipe #302079

    "No tomatoes in this guac - which makes it a great one for when fresh tomatoes aren't readily available. I often make it in the summer even when tomatoes are available as this is one of my favorite guacs - fair warning though, the garlic comes through loud and clear!! Course salt (I use sea salt) is smashed with the garlic and then combined with..."
    View Full Recipe

    Ingredients: jalapenos, onions...

    Rating: 100.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    An easy spiced and fruited sugar, which really adds a "zing" to your apple pies, apple crumbles, cake toppings, baked desserts etc.
    This...

    Old English Spiced and Fruited Sugar for Apple Pies Etc!

    Recipe #219453

    3 More Info
    "An easy spiced and fruited sugar, which really adds a "zing" to your apple pies, apple crumbles, cake toppings, baked desserts etc.
    This spiced sugar mix is based on a 400-year-old English recipe. Spiced sugars were extremely popular in England many centuries ago, they disguised a multitude of sins; and, as spices & citrus fruits..."
    View Full Recipe

    Ingredients: oranges, zest of, ginger...

    Rating: 98.00%;

    10 Reviews

    Prep Time:5 mins

    Total Time: 24 hrs 5 mins

    Baked, breaded slices of mild, soft goat cheese make excellent additions to salad, garnishes or crisp/tender appetizers. Very easy, very quick, very good....

    Goat Cheese Medallions

    Recipe #75298

    4 More Info
    Goat Cheese Medallions
    By sugarpea on November 3, 2003

    Recipe #75298

    "Baked, breaded slices of mild, soft goat cheese make excellent additions to salad, garnishes or crisp/tender appetizers. Very easy, very quick, very good."
    View Full Recipe

    Ingredients: goat cheese, eggs...

    Rating: 97.20%;

    7 Reviews

    Prep Time:9 mins

    Total Time: 15 mins

    These cute little decorations are great served with fish.

    Lemon Pigs

    Recipe #221780

    5 More Info
    Lemon Pigs
    By Nyteglori on April 10, 2007

    Recipe #221780

    "These cute little decorations are great served with fish."
    View Full Recipe

    Ingredients: cloves, lemons...

    Rating: 100.00%;

    7 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    Try this on angel food, sponge, or pound cake. Its not too sweet!

    Lemon Whipped Cream

    Recipe #54274

    6 More Info
    Lemon Whipped Cream
    By LAURIE on February 17, 2003

    Recipe #54274

    "Try this on angel food, sponge, or pound cake. Its not too sweet!"
    View Full Recipe

    Ingredients: fresh lemon rind, fresh lemon juice...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #88330

    Why settle for just plain whipped cream on your dessert? Personalize it to complement the dish...the possibilities are nearly endless. How about orange...

    7 More Info
    Flavored Whipped Cream
    By winkki on April 5, 2004

    Recipe #88330

    "Why settle for just plain whipped cream on your dessert? Personalize it to complement the dish...the possibilities are nearly endless. How about orange or peppermint whipped cream on a chocolate dessert, cinnamon whipped cream on apple pie...let your imagination go!"
    View Full Recipe

    Ingredients: maple flavoring, orange zest...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Here's an easy, tasty side dish for your next picnic or backyard barbecue. It travels well too, so it's great for camping trips.

    Picnic Corn Relish

    Recipe #68201

    8 More Info
    Picnic Corn Relish
    By Hey Jude on August 4, 2003

    Recipe #68201

    "Here's an easy, tasty side dish for your next picnic or backyard barbecue. It travels well too, so it's great for camping trips."
    View Full Recipe

    Ingredients: cider vinegar, fresh coarse ground black pepper...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 17 mins

    A selection of my four favourite "cheesy" flavoured butters..... Cheddar & Garlic Butter, Camembert Butter, Roquefort Butter and Stilton...

    A Quartet of English and French Cheese Flavoured Butters

    Recipe #228627

    9 More Info
    "A selection of my four favourite "cheesy" flavoured butters..... Cheddar & Garlic Butter, Camembert Butter, Roquefort Butter and Stilton & Green Peppercorn Butter. These can be prepared well ahead of time and stored in the fridge or the freezer. I then cut off rounds or slices, as and when I need them. My favourite uses for these..."
    View Full Recipe

    Ingredients: Stilton cheese, salted butter...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    These are nice on their own as mini lollies or added to ice cream or Greek yoghurt. I also like to make them for summer parties to add to cocktails or...

    Exotic Ice Cubes

    Recipe #98418

    10 More Info
    Exotic Ice Cubes
    By -Sylvie- on August 24, 2004

    Recipe #98418

    "These are nice on their own as mini lollies or added to ice cream or Greek yoghurt. I also like to make them for summer parties to add to cocktails or fresh juices."
    View Full Recipe

    Ingredients: kiwi fruits, mangoes...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Nice finger food, or great on sandwiches. Also good as a garnish for a bloody mary or a martini.

    Garlic Olives

    Recipe #465797

    11 More Info
    Garlic Olives
    By breezermom on October 9, 2011

    Recipe #465797

    "Nice finger food, or great on sandwiches. Also good as a garnish for a bloody mary or a martini."
    View Full Recipe

    Ingredients: dill weed, dried red chilies...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    My Mum taught me how to do these when I was about ten years old - I remember helping her pick the roses! I try to have a good store of crystallised rose...

    Homemade Crystallised Rose Petals

    Recipe #248004

    12 More Info
    Homemade Crystallised Rose Petals
    By French Tart on August 22, 2007

    Recipe #248004

    "My Mum taught me how to do these when I was about ten years old - I remember helping her pick the roses! I try to have a good store of crystallised rose petals, as they are such an imginative, beautiful and edible decoration for cakes and desserts etc. Make sure your rose petals are free from pesticides and are not traffic polluted either. The more..."
    View Full Recipe

    Ingredients: parchment paper, egg whites...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Entered for safe-keeping. This was submitted by Harold Cohen to the Ultimate Recipe Showdown on the Food Network as one part of his winning burger.

    Honey Slaw from Harold Cohen's Ultimate Burger

    Recipe #352183

    13 More Info
    Honey Slaw from Harold Cohen's Ultimate Burger
    By KateL on January 27, 2009

    Recipe #352183

    "Entered for safe-keeping. This was submitted by Harold Cohen to the Ultimate Recipe Showdown on the Food Network as one part of his winning burger."
    View Full Recipe

    Ingredients: honey, mayonnaise, cabbage...

    Rating: 93.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Rouille is a classic French garlic mayonnaise with Cayenne Pepper. The word "rouille" actually describes the "rust" or red colour of...

    Rouille - French Cayenne Pepper, Saffron and Garlic Mayonnaise

    Recipe #214944

    14 More Info
    "Rouille is a classic French garlic mayonnaise with Cayenne Pepper. The word "rouille" actually describes the "rust" or red colour of the sauce. Saffron gives the dish its distinctively Provencal taste & also adds a subtle depth to the sauce. Rouille is traditionally served as an accompaniment for the spicy seafood stew "Bouillabaisse..."
    View Full Recipe

    Ingredients: dry mustard, egg yolks, pastis...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    « Previous  12345Next »
    Displaying up to 20 pages of results.

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com


    Over 400,000 Recipes

    Food.com Network of Sites