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    We returned 3 recipes for...

    "argentinean" x

    "served-cold" x

    "cod" x

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    Recipe #268036

    Angel Hair Pasta With Asian Style Cod & Edamame
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    This is quick. You may also substitute chicken breast cubes for the fish. Either way, it is delicious. You can also use canned broth. Edamame is soy beans....

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    Angel Hair Pasta With Asian Style Cod & Edamame
    By Montana Heart Song on November 27, 2007

    Recipe #268036

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    "This is quick. You may also substitute chicken breast cubes for the fish. Either way, it is delicious. You can also use canned broth. Edamame is soy beans."
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    Ingredients: angel hair pasta, chicken base...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Fish Vinaigrette
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    A delicious cold fish dish tangy enough that people who normally dislike fish find it tasty. I prefer to use fresh fish, but it also tastes fine using...

    Fish Vinaigrette

    Recipe #88936

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    Fish Vinaigrette
    By echo echo on April 13, 2004

    Recipe #88936

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    "A delicious cold fish dish tangy enough that people who normally dislike fish find it tasty. I prefer to use fresh fish, but it also tastes fine using frozen fish which has been thawed. I usually serve the fish on a bed of salad greens, garnished with tomato wedges. This dish goes well with baby new potatos and green beans. The 2 hours in the 2 hr 18..."
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    Ingredients: pepper, tarragon vinegar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:8 mins

    Total Time: 2 hrs 18 mins

    Recipe #176676

    Exmouth Creamy Cod and Prawns (Shrimp)
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    A re cipe I came up with when faced with a glut of fish we'd caught and some local green prawns. We ate this over rice.

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    Exmouth Creamy Cod and Prawns (Shrimp)
    By JustJanS on July 10, 2006

    Recipe #176676

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    "A re cipe I came up with when faced with a glut of fish we'd caught and some local green prawns. We ate this over rice."
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    Ingredients: fresh ground black pepper, green bell peppers...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

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