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"Gleaned off an Arabian website, this is quick, easy and good!"

Ingredients: carbonated lemon-lime beverage, frozen orange juice concentrate...

"From "One Thousand And One Delights" by Nahda Salah. Posted for Zaar World Tour II."

Ingredients: pepper, coriander...

"From: "Classic Vegetarian Cooking from the Middle East & North Africa"-Arabian Gulf. This is the BEST fruit salad my husband or I have ever tried! It's easy, healthy, refreshing and WONDERFUL. You have to like cardamom to really appreciate it though. You may find yourself doubling the sauce in the future because you want to drink it..."

Ingredients: ground cardamom, cantaloupe...

"Taken from www.About.com. Posted for ZWT 6"

Ingredients: honey, lemon juice, sugar...

"qahwa arabiya"

Ingredients: coffee, saffron, water...

"Use Emirati Style Yellow Chicken Stock for the chicken stock to be authentic. It includes turmeric to make the rice yellow. Modified from http://emiraticankitchen.wordpress.com."

Ingredients: oil, saffron, basmati rice...

"My mother use to make this every Ramadan, and I loved it. It tastes wonderful and it's fun to make. The recipe makes a large batch."

Ingredients: corn oil, dried yeast...

"This cheese (also labaneh) originates in the Middle Eastern countries and is usually made with goats milk. This give quite a sour cheese so cows milk yoghurt is more to our Western palate. Allow up to 48 hours. From 500mls expect about 250gm of cheese. If you won't eat this in a couple of days you will need to preserve it in oil. This can be..."

Ingredients: mint leaves, olive oil...

Ingredients: dried garbanzo beans, salt & freshly ground black pepper...

"This is from 365 Meatless Main dishes. To make this into a main dish, toss with 12 oz pasta. Posting for ZWT3."

Ingredients: fennel bulbs, escarole...

"For Welcome to Bahrain Tag Game! From http://6abkhatummi.blogspot.ca"

Ingredients: lamb liver, garlic, limes...

"This is simple and delicious. My friend Barb gets all the credit!"

Ingredients: cumin, orange lentils...