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I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe...
Recipe #45809
"I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just a spoonful. Their excuse was they thought I had eaten."View Full Recipe
Ingredients: cider vinegar, ginger, ketchup...
Prep Time:15 mins
Total Time: 35 mins
These are absolutely the chewiest, moistest, fudgiest brownies ever! I have tried adding so many different things to the batter, and they ALWAYS comes...
Recipe #32204
"These are absolutely the chewiest, moistest, fudgiest brownies ever! I have tried adding so many different things to the batter, and they ALWAYS comes out great. They are also great without ANY add-ins! BUT by varying the add-ins, you can make different brownies every week (or day!!) SUPER EASY PREP! So, add "whatever floats your boat" and..."View Full Recipe
Ingredients: chocolate chips, eggs...
Prep Time:10 mins
Total Time: 35 mins
Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you...
Recipe #69173
Recipe #69173
"Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, --- don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty..."View Full Recipe
Ingredients: fresh ground black pepper, dried oregano...
Prep Time:20 mins
Total Time: 50 mins
We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in...
Recipe #68955
"We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in Japan for this, as it's her favourite recipe, and I wanted to share it here. It's simple and so good, and Tomoko, who is only 16, did such a good job of cooking this, then translating the recipe..."View Full Recipe
Ingredients: garlic cloves, soy sauce...
Prep Time:5 mins
Total Time: 45 mins
A fast and healthier way to serve Chimichangas than the traditional deep fried. These are very good, and you may dress them up to you own preference. I...
Recipe #28148
"A fast and healthier way to serve Chimichangas than the traditional deep fried. These are very good, and you may dress them up to you own preference. I like to serve with green chile sauce sometimes instead of the picante sauce."View Full Recipe
Ingredients: ground cumin, dried oregano leaves...
Prep Time:20 mins
Total Time: 45 mins
This is for serious garlic lovers. The chicken bakes out so moist and tender! Grated cheese may be sprinkled on top of the breast the last 5 minutes of...
Recipe #82102
Recipe #82102
"This is for serious garlic lovers. The chicken bakes out so moist and tender! Grated cheese may be sprinkled on top of the breast the last 5 minutes of cooking if desired but that is optional. Double all ingredients for more than four breasts and adjust the amount of garlic to suit taste. For the coating amount you might be able to get away with 5 or..."View Full Recipe
Ingredients: garlic, garlic powder...
Prep Time:20 mins
Total Time: 1 hrs
Satisfy your craving for something different tonight. It's good and fairly easy. This is stuff I usually have on hand too.
Recipe #33919
"Satisfy your craving for something different tonight. It's good and fairly easy. This is stuff I usually have on hand too."View Full Recipe
Ingredients: cream of mushroom soup, flour tortillas...
Prep Time:20 mins
Total Time: 50 mins
This is my favorite recipe for potato soup. It's a copycat of the one they use to serve at the St. Louis Bread Company (Panera). The recipe originally...
Recipe #150863
"This is my favorite recipe for potato soup. It's a copycat of the one they use to serve at the St. Louis Bread Company (Panera). The recipe originally called for shredding your potatoes, but I never could get them to cook that way. I know they should cook faster, but I never could get it to work."View Full Recipe
Ingredients: cream cheese, onions, potatoes...
Prep Time:15 mins
Total Time: 1 hrs
I've tried many recipes, this is the best. I once 'dec-tupled' (10x) this recipe to sell sandwiches at a craft fair at my church. People were...
Recipe #63689
"I've tried many recipes, this is the best. I once 'dec-tupled' (10x) this recipe to sell sandwiches at a craft fair at my church. People were waiting in line to buy leftovers. Freezes well, goes up to the lake or camping well and is a hit on Halloween...it's no-fail. Easy to double, triple, etc. I've been making Joes this way for..."View Full Recipe
Ingredients: dry mustard, ketchup, onions...
Prep Time:15 mins
Total Time: 45 mins
I'm getting tired of seeing the so-called tortilla soup recipes running around that are nothing but a glorified chicken soup with tortillas added....
Recipe #4627
"I'm getting tired of seeing the so-called tortilla soup recipes running around that are nothing but a glorified chicken soup with tortillas added. Here's the real McCoy. Similar to the recipe at Houston's restaurant (modified, of course, to suit my tastes)View Full Recipe
For a beef version check out my Beef Enchilada Soup."
Ingredients: pepper, corn tortilla chips...
Prep Time:10 mins
Total Time: 1 hrs
To me this is the only "real" Macaroni & Cheese recipe. It's from my 1946 edition of "Fannie Farmer's Boston Cooking School...
Recipe #135350
"To me this is the only "real" Macaroni & Cheese recipe. It's from my 1946 edition of "Fannie Farmer's Boston Cooking School Cookbook". With time on it's side - this recipe is hands down the best for traditional, homemade baked macaroni & cheese - comfort food.View Full Recipe
Please Note: If you use CHEAP CHEESE you..."
Ingredients: cream, fresh ground black pepper...
Prep Time:20 mins
Total Time: 40 mins
These are so good. We love the topping.
Recipe #43509
"These are so good. We love the topping."View Full Recipe
Ingredients: cinnamon, eggs, nuts...
Prep Time:12 mins
Total Time: 32 mins
Are you craving that great Mexican rice from your favorite taco stand? Here it is. This is just like a good Mexican restaurant rice. Many recipes taste...
Recipe #117892
"Are you craving that great Mexican rice from your favorite taco stand? Here it is. This is just like a good Mexican restaurant rice. Many recipes taste good... but the texture just isn't right. You know how it is... you have prepared scores of Mexican rice recipes but always have been disappointed. It may be delicious but kinda "gloopy and..."View Full Recipe
Ingredients: fresh cilantro, jalapenos...
Prep Time:20 mins
Total Time: 55 mins
This will also work great with turkey; if you do not have chicken breasts, then use any leftover cooked chicken. If desired you can fill the crescents...
Recipe #78814
"This will also work great with turkey; if you do not have chicken breasts, then use any leftover cooked chicken. If desired you can fill the crescents just with the filling mixture and omit the soup, just brush with butter before baking. They are wonderful just stuffed with the filling! A few members have experienced a soggy bottom, so you might want..."View Full Recipe
Ingredients: cream cheese, cream of chicken soup...
Prep Time:25 mins
Total Time: 55 mins
I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double...
Recipe #31901
"I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. Everyone has and the peach cobbler still comes out perfect. :D Personally, I always use two bags of frozen peaches instead of canned."View Full Recipe
Ingredients: cinnamon, eggs, milk...
Prep Time:10 mins
Total Time: 55 mins
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