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    1-15 of 2,781
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    This is so much nicer than plain steamed or boiled cabbage. Try it on the cabbage haters in your family and see if it converts them.

    Cabbage for Those Who Dislike Cabbage

    Recipe #18816

    0 More Info
    Cabbage for Those Who Dislike Cabbage
    By Lennie on February 4, 2002

    Recipe #18816

    "This is so much nicer than plain steamed or boiled cabbage. Try it on the cabbage haters in your family and see if it converts them."
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    Ingredients: fresh ground black pepper, margarine...

    Rating: 87.80%;

    184 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Very tasty, you can make it as hot or as mild as you want. Quick easy dish - no muss no fuss

    Zesty, Gooey Chicken Breast (Low Fat, Lite? You Guess)

    Recipe #33105

    1 More Info
    "Very tasty, you can make it as hot or as mild as you want. Quick easy dish - no muss no fuss"
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    Ingredients: cornstarch, cumin...

    Rating: 92.00%;

    147 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This Bacardi rum cake is lovely and moist. I usually make it around New Years, makes a nice looking dessert for a buffet and the taste is rich and wonderful....

    Bacardi Rum Cake

    Recipe #14499

    2 More Info
    Bacardi Rum Cake
    By Derf on November 18, 2001

    Recipe #14499

    "This Bacardi rum cake is lovely and moist. I usually make it around New Years, makes a nice looking dessert for a buffet and the taste is rich and wonderful. From a magazine add, many years ago."
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    Ingredients: cooking oil, dark rum, eggs...

    Rating: 98.80%;

    133 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 24 mins

    Very attractive looking appy! and good too. Had some ladies over for a "crafty evening", making little Christmas thingies, the spirals went...

    Roast Beef Horseradish Spirals

    Recipe #14106

    3 More Info
    Roast Beef Horseradish Spirals
    By Derf on November 12, 2001

    Recipe #14106

    "Very attractive looking appy! and good too. Had some ladies over for a "crafty evening", making little Christmas thingies, the spirals went over big, and the ladies took the recipe, from "Women's world"."
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    Ingredients: cream cheese, 10-inch flour tortillas...

    Rating: 93.00%;

    133 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    From Ocean spray and very good!

    Cranberry Feta Pinwheels

    Recipe #16213

    4 More Info
    Cranberry Feta Pinwheels
    By Derf on December 24, 2001

    Recipe #16213

    "From Ocean spray and very good!"
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    Ingredients: feta cheese, flour tortillas...

    Rating: 91.60%;

    127 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Before Cool Whip and instant pudding, this was how a cream pie was made. If you leave out the bananas, you have vanilla cream pie. If you add 1 cup shredded...

    Old-Fashioned Banana Cream Pie

    Recipe #14979

    5 More Info
    Old-Fashioned Banana Cream Pie
    By Lennie on November 28, 2001

    Recipe #14979

    "Before Cool Whip and instant pudding, this was how a cream pie was made. If you leave out the bananas, you have vanilla cream pie. If you add 1 cup shredded coconut to milk as it's being heated, you have coconut cream pie."
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    Ingredients: egg yolks, pie shells, salt...

    Rating: 93.20%;

    126 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where it came from, probably from...

    Our Favourite Lemon Loaf

    Recipe #38953

    6 More Info
    Our Favourite Lemon Loaf
    By Derf on September 2, 2002

    Recipe #38953

    "This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where it came from, probably from my Mom.)"
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    Ingredients: eggs, lemons, margarine...

    Rating: 96.00%;

    125 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Here's a Crock-Pot stuffing recipe I found in the Calgary Herald and thought I'd share it. I'm going to use it for Christmas with the vegetable...

    Crock Pot Stuffing

    Recipe #49609

    7 More Info
    Crock Pot Stuffing
    By Dib's on December 22, 2002

    Recipe #49609

    "Here's a Crock-Pot stuffing recipe I found in the Calgary Herald and thought I'd share it. I'm going to use it for Christmas with the vegetable stock for my vegetarian so I will add my comments after Christmas."
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    Ingredients: pepper, ground sage...

    Rating: 95.60%;

    118 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Crock Pot Creamy Italian Chicken

    Recipe #19859

    8 More Info
    Crock Pot Creamy Italian Chicken
    By Mille® on February 16, 2002

    Recipe #19859

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    Ingredients: cream cheese, mushroom stems and pieces...

    Rating: 92.40%;

    117 Reviews

    Prep Time:5 mins

    Total Time: 4 hrs 5 mins

    Butter tarts are a Canadian tradition. Waaaay back in the 1970s, a national contest here in Canada concluded that these butter tarts, originating from...

    Award-Winning Butter Tarts

    Recipe #14756

    9 More Info
    Award-Winning Butter Tarts
    By Lennie on November 25, 2001

    Recipe #14756

    "Butter tarts are a Canadian tradition. Waaaay back in the 1970s, a national contest here in Canada concluded that these butter tarts, originating from Wilkie's Bakery in Orillia, Ontario, were the best. I certainly think so and it's the only recipe I use. Add a sprinkle of toasted walnuts when you add the raisins, if you wish, or use only walnuts..."
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    Ingredients: corn syrup, eggs, pie pastry...

    Rating: 97.60%;

    102 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 5 mins

    This is an easy never fail recipe. You don't even use a rolling pin! Change it to suit the meal you are serving them with - add 2 tbsp parmesan cheese...

    Buttery Farm Biscuits

    Recipe #17227

    10 More Info
    Buttery Farm Biscuits
    By Bergy on January 17, 2002

    Recipe #17227

    "This is an easy never fail recipe. You don't even use a rolling pin! Change it to suit the meal you are serving them with - add 2 tbsp parmesan cheese and a bit of basil & oregano, try 1 tsp grated orange peel, or just before baking sprinkle the top with cinnamon & sugar Use your own imagination"
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    Ingredients: salt, skim milk...

    Rating: 89.80%;

    97 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    If you like onions, do try this crock pot dish. Note that you will have a LOT of sauce.

    Crock Pot Oniony Pork Chops With Creamy Mustard Sauce

    Recipe #16902

    11 More Info
    "If you like onions, do try this crock pot dish. Note that you will have a LOT of sauce."
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    Ingredients: cider vinegar, Dijon mustard...

    Rating: 92.80%;

    86 Reviews

    Prep Time:25 mins

    Total Time: 5 hrs 25 mins

    DH says these are wonderful! Very good served with Raspberry Orange Sauce, recipe in 'zaar. From Heart Healthy Cooking by Becel

    Fudgy Low-Fat Brownies

    Recipe #38432

    12 More Info
    Fudgy Low-Fat Brownies
    By Derf on August 26, 2002

    Recipe #38432

    "DH says these are wonderful! Very good served with Raspberry Orange Sauce, recipe in 'zaar. From Heart Healthy Cooking by Becel"
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    Ingredients: cocoa powder, eggs...

    Rating: 87.40%;

    83 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    I first had veggie lasagna when I was in hospital, and I just HAD to find a better recipe! Here it is.

    Vegetarian Lasagna

    Recipe #14684

    13 More Info
    Vegetarian Lasagna
    By Mille® on November 25, 2001

    Recipe #14684

    "I first had veggie lasagna when I was in hospital, and I just HAD to find a better recipe! Here it is."
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    Ingredients: eggs, fresh mushrooms, oregano...

    Rating: 97.20%;

    83 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This recipe is from a friend's, daughter's mother-in-law (kinda like a 5th cousin twice removed and it is delicious! If you want it "HOT"...

    Zucchini Salsa, Canned

    Recipe #11217

    14 More Info
    Zucchini Salsa, Canned
    By Bergy on August 29, 2001

    Recipe #11217

    "This recipe is from a friend's, daughter's mother-in-law (kinda like a 5th cousin twice removed and it is delicious! If you want it "HOT" just add a dozen finely chopped jalapenos. I do not water bath the jars but I am very careful with sterilizing and make sure the lids are sealed. I you feel better waterbathing them do it for 15..."
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    Ingredients: pepper, cornstarch, cumin...

    Rating: 98.80%;

    81 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

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