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"This is posted for the World Tour 2005 event. The source is The New Zealand Beef & Lamb Marketing Bureau web site. I've modified the recipe slightly. Since it was first reviewed I noticed that salt, pepper and pepper flakes were missing in the ingredient list, so they have been added. This recipe is better the next day - if you can, make..."

Ingredients: cottage cheese, dried basil...

"I didn't post this family recipe here earlier because I thought that everyone made corned beef/silverside like I did LOL...
Now I did a search to look for duplicates and found none! WELL folks, you gotta try this... this is to die for... get ready to drool. In fact, if your pieces of beef are smaller, do two and pop them both in the pot at..."

Ingredients: pepper, golden syrup, oranges...

"Leslie lived across the road from us and was a very good friend of Mums. Mum cooked this alot when we were growing up as kids. Make sure you weigh your roast for cooking times. I have quoted cook time for a 1 kilo roast. You may like to increase the paste mixture for larger size roasts."

Ingredients: mustard, oil, soy sauce...

"From an old Australian cookbook. An Australian cup is 250 ml. A tablespoon is 20 ml. Prep time doesn't include time to marinate."

Ingredients: cornflour, plum sauce...

"When growing up, Morrie was our next door neighbour. I remember my Brother loving this recipe, in fact it was about all he would eat as a kid!! Please allow time to boil the sausages and stew the apple!"

Ingredients: curry powder, sausages...

"Entered for ZWT 5 - round 1. In Portugal, rissoles are known as rissóis and are usually filled with cod, minced meat, shrimp or (less frequently) chicken or a combination of cheese and ham.

The Australian rissole is generally made from minced meat without a pastry covering, but sometimes with breadcrumbs.Mostly cooked on a BBQ all..."

Ingredients: eggs, extra lean ground beef...

"A Kiwi friend emailed me this recipe. It can be served either with the sauce mentioned in the recipe or with Onion Marmalade for New Zealand Meatloaf."

Ingredients: cumin powder, curry powder...

"Another of Mums casseroles that she use to cook often."

Ingredients: chuck steaks, crushed pineapple...

"This recipe makes very juicy beef burgers, which are easy to make. The mixture is quite moist. We have them as part of a selection of meats when Bar-B-Queing. Cook them on a hot flat oiled plate or cook in a frypan indoors. This comes from a Rotary Cookbook from District 994."

Ingredients: cornflour, eggs, garlic...

"This is an old family recipe that my Mother and Grandmother used to make... I have no idea where they got it from, it's scribbled in Gran's writing in my Mothers' cookbook :) We love it and it's a favourite weekend "easy meal".This recipe was a huge childhood favourite of mine, I adored it to bits, as did my cousins... now..."

Ingredients: cooking apples, onions...

"Easy to put together earlier in the day then pop in oven 30mins before needed. You could call this Pizza Style Schnitzel!!! Makes a great change from crumbed. You could also use chicken or pork schnitzels in place of beef."

Ingredients: onions, salt & pepper...

"I spent an day looking after a family members home while workmen were there to install a new security entranceway (they are away on holiday) so to keep me busy I decided to go through their cookbooks looking for some recipes to post on 'zaar."

Ingredients: chuck steaks, cornflour...

"I spent an day looking after a family members home while workmen were there to install a new security entranceway (they are away on holiday) so to keep me busy I decided to go through their cookbooks looking for some recipes to post on 'zaar."

Ingredients: chuck, tomatoes with juice...

"A great one for the kids."

Ingredients: pickle juice, garlic powder...