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    We returned 28 recipes for...

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    "beef" x

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    1-15 of 28
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    Recipe #49198

    Quick, easy, and delicious! I have also used this same recipe to make stuffed tomatoes.

    0 More Info
    Stuffed Green Bell Peppers
    By Dana-MMH on December 18, 2002

    Recipe #49198

    "Quick, easy, and delicious! I have also used this same recipe to make stuffed tomatoes."
    View Full Recipe

    Ingredients: green peppers, onions, salt...

    Rating: 94.60%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #146609

    This is so easy I let my 2 year old son help prepare. You can also cook this in the crock pot on high for 2 hours or low for 4 hours.

    1 More Info
    Taco Soup (The Easiest)
    By Parkers Mom on November 28, 2005

    Recipe #146609

    "This is so easy I let my 2 year old son help prepare. You can also cook this in the crock pot on high for 2 hours or low for 4 hours."
    View Full Recipe

    Ingredients: Rotel Tomatoes, ranch dressing mix...

    Rating: 100.00%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Better than Campbell's but just as comforting! Loosely based on a gourmet cooking magazine's recipe for Beef Barley soup, I didn't have any...

    Old-Fashioned Vegetable Beef Soup

    Recipe #58901

    2 More Info
    Old-Fashioned Vegetable Beef Soup
    By Picholine on April 8, 2003

    Recipe #58901

    "Better than Campbell's but just as comforting! Loosely based on a gourmet cooking magazine's recipe for Beef Barley soup, I didn't have any barley or okra, so I added root veggies to make it more hearty, like a rich broth with the chunkyness of stew. It turned out to be the best soup I've ever made! DH, stepson and baby girl kept coming..."
    View Full Recipe

    Ingredients: diced tomatoes, frozen corn...

    Rating: 97.60%;

    8 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #262907

    This is the real way to make Borscht. No canned veggies, no messing around. Just real hearty Borscht, the way my mother makes it. Good ingredients are...

    3 More Info
    Authentic Russian/Ukrainian Borscht
    By AniSarit on November 1, 2007

    Recipe #262907

    "This is the real way to make Borscht. No canned veggies, no messing around. Just real hearty Borscht, the way my mother makes it. Good ingredients are key, especially the meat, which should be fresh and thick. Once you've had this Borscht, you will not be able to eat any other. For the non-kosher, try it au-natural, or with a nice spoonful of..."
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    Ingredients: dill, lemons, potatoes...

    Rating: 100.00%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #68412

    Every time I make this brisket recipe my family raves how delicious it tastes. The meat is tender enough to be cut with a fork. Even my very young children...

    4 More Info
    Barbecue Beef Brisket
    By aviva on August 5, 2003

    Recipe #68412

    "Every time I make this brisket recipe my family raves how delicious it tastes. The meat is tender enough to be cut with a fork. Even my very young children eat it! Perfect for leftovers!"
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    Ingredients: garlic, onions, salt...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 3 hrs 45 mins

    Recipe #183230

    My grandmother always made these when said we were "REALLY" hungry. Giant meaty, tomato meat balls.

    5 More Info
    Porcupine Balls
    By Chef #344392 on August 26, 2006

    Recipe #183230

    "My grandmother always made these when said we were "REALLY" hungry. Giant meaty, tomato meat balls."
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    Ingredients: eggs, onions, tomato soup...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #117110

    I like it because you don't need to take long to make it and my 3 yr old loves it.I kind of got it from a neighbor.

    6 More Info
    Quick Shepherd's Pie
    By SmileySabrina on April 13, 2005

    Recipe #117110

    "I like it because you don't need to take long to make it and my 3 yr old loves it.I kind of got it from a neighbor."
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    Ingredients: instant mashed potatoes, extra lean ground beef...

    Rating: 93.40%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 30 mins

    Recipe #304771

    A super simple and yummy copy cat recipe for loose-meat sandwiches similar to those served at Maid-Rite restaurants. Crockpot and freezer friendly!

    7 More Info
    Copycat Maid-Rite
    By Chef #802162 on May 25, 2008

    Recipe #304771

    "A super simple and yummy copy cat recipe for loose-meat sandwiches similar to those served at Maid-Rite restaurants. Crockpot and freezer friendly!"
    View Full Recipe

    Ingredients: pepper, beef consomme...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #355634

    Prepared in a slow cooker, this recipe couldn't be any easier! Serve over buttery hot cooked noodles and you'll have a happy crowd!
    Recipe...

    8 More Info
    Easy Peasy Meatballs over Buttered Noodles
    By mummy_to_ash on February 13, 2009

    Recipe #355634

    "Prepared in a slow cooker, this recipe couldn't be any easier! Serve over buttery hot cooked noodles and you'll have a happy crowd!
    Recipe can doubled or halved.
    If you cant get the onion soup then replace it with 2 diced onions and a pint of beef stock."
    View Full Recipe

    Ingredients: egg noodles, condensed French onion soup...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Recipe #462077

    This casserole is amazing and I have never had anyone say different! Once you try it, I'm sure it will become a go to dish for you and your family...

    9 More Info
    My Grandma's Poor Mans Casserole
    By sweetina on August 10, 2011

    Recipe #462077

    "This casserole is amazing and I have never had anyone say different! Once you try it, I'm sure it will become a go to dish for you and your family too! GREAT for kids! (just don't tell them there is mushroom soup!)"
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    Ingredients: cream of mushroom soup, shredded cheddar cheese...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #169192

    Two meats, two cheeses, and two sauces make this cannelloni doubly good. There's enough in this recipe for a couple of meals too, though I often...

    10 More Info
    Twice As Good Beef & Pork Cannelloni
    By hollyberry on May 23, 2006

    Recipe #169192

    "Two meats, two cheeses, and two sauces make this cannelloni doubly good. There's enough in this recipe for a couple of meals too, though I often double it to freeze. I guess it's a real theme with this recipe! In our house it is enjoyed by children and adults alike. You may want to add more pasta sauce, or vary the thickness of the cream..."
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    Ingredients: ground lean pork, pasta sauce...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    This is my grandma's recipe for goulash.

    Bemaw's Goulash

    Recipe #310725

    11 More Info
    Bemaw's Goulash
    By ncsouthernbelle on June 27, 2008

    Recipe #310725

    "This is my grandma's recipe for goulash."
    View Full Recipe

    Ingredients: pepper, elbow macaroni...

    Rating: 73.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #97019

    Super easy and inexpensive. Great on top of mashed potatoes, egg noodles or rice.

    12 More Info
    Crock Pot Beef Tips With Gravy
    By Parrot Head Mama on August 5, 2004

    Recipe #97019

    "Super easy and inexpensive. Great on top of mashed potatoes, egg noodles or rice."
    View Full Recipe

    Ingredients: green peppers, beef cube steaks...

    Rating: 80.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 6 hrs 15 mins

    Recipe #63895

    I found this in the Arizona Republic reprinted originally from the Chicago Tribune and thought the combination sounded delightful. When I calculated this...

    13 More Info
    Barbecued Pork With Cheese Cornbread
    By Amber of AZ on June 5, 2003

    Recipe #63895

    "I found this in the Arizona Republic reprinted originally from the Chicago Tribune and thought the combination sounded delightful. When I calculated this recipe out to 8 ponts per serving I was even more thrilled. Tasty and hearty."
    View Full Recipe

    Ingredients: yellow mustard, corn kernels...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #23353

    Quick easy and oh so good

    14 More Info
    Avocado with Prosciutto Appetizer
    By Bergy on March 28, 2002

    Recipe #23353

    "Quick easy and oh so good"
    View Full Recipe

    Ingredients: ham, lemon wedges, avocados...

    Rating: 60.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

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