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Recipe #95333
An Argentine asado or barbecue is not authentic without this delicious marinade called chimichuri. I serve this with poultry or shellfish and brush it...
"An Argentine asado or barbecue is not authentic without this delicious marinade called chimichuri. I serve this with poultry or shellfish and brush it on top of garlic bread before toasting."View Full Recipe
Ingredients: Spanish onions, garlic...
Prep Time:10 mins
Total Time: 10 mins
Sweet, Savory, and Spicy. Not too spicy though. This is good stuff. No seafood involved, although I bet it would be good with shrimp. I think this could...
Recipe #336054
"Sweet, Savory, and Spicy. Not too spicy though. This is good stuff. No seafood involved, although I bet it would be good with shrimp. I think this could use some more meat, but I'm a bit of a carnivore."View Full Recipe
Ingredients: chives, cinnamon...
Prep Time:20 mins
Total Time: 30 mins
Recipe #13727
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