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    We returned 59 recipes for...

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    "pies-tarts" x

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    1-15 of 59
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    Recipe #57621

    Another no-fail, great recipe from my best friend. Very tender, delicious and smells so delightful when cooking! A great company main dish - serve with...

    0 More Info
    Apple Butter and Pork Tenderloin
    By BeachGirl on April 2, 2003

    Recipe #57621

    "Another no-fail, great recipe from my best friend. Very tender, delicious and smells so delightful when cooking! A great company main dish - serve with my Sweet Potato and Apple Casserole. Prep. time does not include resting time."
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    Ingredients: light brown sugar, pork tenderloins...

    Rating: 91.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Traditional Pa Dutch New Year's Day meal. Serve with mashed potatoes. :)

    Crock Pot Pork and Sauerkraut

    Recipe #149675

    1 More Info
    Crock Pot Pork and Sauerkraut
    By *Parsley* on December 29, 2005

    Recipe #149675

    "Traditional Pa Dutch New Year's Day meal. Serve with mashed potatoes. :)"
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    Ingredients: pork loin roast, salt...

    Rating: 94.60%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 8 hrs 10 mins

    Recipe #141108

    This is just scrumptious. The apples really add to the flavor.

    2 More Info
    Apple Glazed Pork Roast
    By looneytunesfan on October 12, 2005

    Recipe #141108

    "This is just scrumptious. The apples really add to the flavor."
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    Ingredients: cooking oil, pork loin roast...

    Rating: 88.60%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 10 hrs 20 mins

    This is from another web site but is so awesome tasting that you will want to try it for sure!!! And its sooooo simple!! If the glaze is prepared ahead...

    Apple-Maple Glazed Pork Tenderloin

    Recipe #138299

    3 More Info
    Apple-Maple Glazed Pork Tenderloin
    By LAURIE on September 21, 2005

    Recipe #138299

    "This is from another web site but is so awesome tasting that you will want to try it for sure!!! And its sooooo simple!! If the glaze is prepared ahead of time it will thicken, just reheat it in the micro until it melts and then use it. UPDATE:::Made this again the other day and DID marinate it. I made the sauce, added the pork and popped in the..."
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    Ingredients: fresh ground black pepper, apple jelly...

    Rating: 91.40%;

    7 Reviews

    Prep Time:7 mins

    Total Time: 27 mins

    Hearty Heart warming comfort food. Serve with good rye bread. The secret of Bigos is that it gets better as it's reheated. The more it heated the...

    Polish Bigos / Hunter's Stew

    Recipe #84136

    4 More Info
    Polish Bigos / Hunter's Stew
    By Rita~ on February 16, 2004

    Recipe #84136

    "Hearty Heart warming comfort food. Serve with good rye bread. The secret of Bigos is that it gets better as it's reheated. The more it heated the better it gets. I like cooking it most the day.This is a great make ahead meal."
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    Ingredients: pork loin chops, smoked pork butt...

    Rating: 100.00%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    This recipe comes from the Better Homes and Gardens 'so good with FRUIT' cookbook, & was originally meant to be roasted on a spit, over charcoal....

    Apple-Buttered Pork Loin

    Recipe #209690

    5 More Info
    Apple-Buttered Pork Loin
    By Sydney Mike on February 6, 2007

    Recipe #209690

    "This recipe comes from the Better Homes and Gardens 'so good with FRUIT' cookbook, & was originally meant to be roasted on a spit, over charcoal. I've adapted it for oven cooking since I have no spit! The finished roast should have a crisp jacket of peanut & apple butters with a tangy orange accent."
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    Ingredients: chunky peanut butter, boneless pork loin...

    Rating: 96.60%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 3 hrs 5 mins

    A great Cooking Light recipe. Was enjoyed by my bf ... who doesn't like pork!! :). I used "Panko" (which is Japanese breacrumbs).

    Almond Pork Tenderloin With Dried Cranberry-Apple Conserve

    Recipe #202296

    6 More Info
    "A great Cooking Light recipe. Was enjoyed by my bf ... who doesn't like pork!! :). I used "Panko" (which is Japanese breacrumbs)."
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    Ingredients: fresh coarse ground black pepper, cooking spray...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    This is the most complemented meat I have EVER made on the BBQ - everyone went crazy for it on Memorial Day - it is delicious, succulent and addictive!!...

    Apple Mustard Glazed Pork Tenderloin

    Recipe #124435

    7 More Info
    Apple Mustard Glazed Pork Tenderloin
    By jillytwinmum on June 2, 2005

    Recipe #124435

    "This is the most complemented meat I have EVER made on the BBQ - everyone went crazy for it on Memorial Day - it is delicious, succulent and addictive!! Watch out!"
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    Ingredients: pork tenderloins, soy sauce...

    Rating: 93.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 10 mins

    Keep some extra mustard and applesauce ready, depending on the saltiness of the cheese you use you might want to add some more. I buy the ready-made applesauce....

    Pork With A Blue Cheese Apple and Mustard Sauce

    Recipe #62469

    8 More Info
    "Keep some extra mustard and applesauce ready, depending on the saltiness of the cheese you use you might want to add some more. I buy the ready-made applesauce. If I do use fresh sage I like to use the pineapple sage that I grow in my garden. This is a simple but elegant dish and easy to double for dinner parties. It is from the Good Food magazine, I..."
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    Ingredients: cream, coarse grain mustard...

    Rating: 86.60%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #138999

    Picked this up off a British recipe site and thought it sounded delightful. Fall is the perfect time for pork and apples and this one has a creamy sauce...

    9 More Info
    Somerset Pork With Apples Recipe
    By LAURIE on September 27, 2005

    Recipe #138999

    "Picked this up off a British recipe site and thought it sounded delightful. Fall is the perfect time for pork and apples and this one has a creamy sauce too! Cant wait to try it, and its made on the stove top in one pan!!!!!"
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    Ingredients: fresh parsley, lemon rind...

    Rating: 86.60%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Recipe #405487

    haven't tried yet - but who doesn't love applies+figs+pork?? recipe from

    10 More Info
    Apple and Fig Pork Loin Roast
    By ellie3763 on December 29, 2009

    Recipe #405487

    "haven't tried yet - but who doesn't love applies+figs+pork?? recipe from"
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    Ingredients: marjoram, oil, onions...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #129288

    This recipe if from the Buxton Inn in Granville, Ohio. Two school teachers are busy restoring not just the inn, but the whole block in this town amid...

    11 More Info
    "This recipe if from the Buxton Inn in Granville, Ohio. Two school teachers are busy restoring not just the inn, but the whole block in this town amid Ohio's Welsh Mountains. People drive from miles around to eat at this beautiful inn. This is an awesome dish. If fresh berries are not available, of course you can use frozen.
    If you prefer..."
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    Ingredients: ground cardamom, cornstarch...

    Rating: 100.00%;

    2 Reviews

    Prep Time:35 mins

    Total Time: 1 hrs 35 mins

    A nice Autumn dish but great in the summer as well.
    Serve with Coleslaw With Grapes, Crunchy Apple Chips and Almonds

    Glazed Apple Pork Kabobs

    Recipe #229279

    12 More Info
    Glazed Apple Pork Kabobs
    By Rita~ on May 22, 2007

    Recipe #229279

    "A nice Autumn dish but great in the summer as well.
    Serve with Coleslaw With Grapes, Crunchy Apple Chips and Almonds"
    View Full Recipe

    Ingredients: cinnamon, boneless pork loin...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    This recipe comes from the market Loblaws in Montreal.

    Pork Cutlets With Normandy-Style Mushroom and Applesauce

    Recipe #276696

    13 More Info
    "This recipe comes from the market Loblaws in Montreal."
    View Full Recipe

    Ingredients: chives, cider, dry white wine...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    A great recipe to serve guests. They will think they are eating in a fine restaurant in France. Impressive dish but quick and easy to prepare.

    ...

    Pork Tenderloin With Apples, Calvados and Apple Cider

    Recipe #345535

    14 More Info
    "A great recipe to serve guests. They will think they are eating in a fine restaurant in France. Impressive dish but quick and easy to prepare.

    From Bon Appetit, May 1994.

    Calvados can be expensive so you may want to use another apple brandy. To get the best flavor, be sure to use quality ingredients. It is important to use Golden..."
    View Full Recipe

    Ingredients: dried thyme, fresh thyme...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

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