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"I have to make this cake at least once a month for my family . I sometimes leave the walnuts out and even without the nuts this cake is a HIT. I use Fiji apples for this cake."

Ingredients: cinnamon, eggs, orange juice...

"Inspired by the classic (and kid-friendly) combo of apples & turkey, I concocted these tonight for my 9 month old and liked them so much I might end up eating them myself! Perfect for older babies and toddlers (serve with a fun dipping sauce), these make cute little "fingers" in perfect take-one-out-of-the-freezer-at-a-time portions. I..."

Ingredients: dried thyme, eggs, onions...

"This is my mom's recipe, it is quick & easy to make. tastes great as a salad or as dessert, color is very nice. Great for a large group, makes a huge bowl full."

Ingredients: crushed pineapple, mayonnaise...

"A very filling and low-fat breakfast, perfect for those crisp fall days."

Ingredients: cinnamon, milk...

"This is our favorite way to make applesauce. It comes from the book, "Baby Let's Eat" for heatlthy cooking for both baby and family. The pears give it a bit of a crunch, even though we don't leave the chunks. We puree it smooth. And there's no sugar in this recipe. We usu. leave out the mace and it tastes fine."

Ingredients: ground mace, frozen apple juice concentrate...

"I found this recipe on a site called Food for Tots. Looks baby friendly. A wonderful light egg soufflé that kids are sure to love and it's easy to make! Dutch babies also make a good dinner meal accompanied by Canadian Bacon or Ham and take less of the cook's time than regular pancakes."

Ingredients: cinnamon, eggs, margarine...

"Found this fun kids idea in the April 2006 Parents magazine. See my Fooled Ya Hot Dog recipe and serve them both together! Great April Fools joke to play on someone!"

Ingredients: cinnamon, strawberry preserves...

"Apples and raspberries. A nice combination, and just in time for the berry season. You might even try blackberries."

Ingredients: cinnamon, fresh raspberries...

"These pancakes freeze very well! Make them small for toddlers to hold or larger for the rest of the family. I like to use flavored (blueberry, strawberry, etc) applesauce without any added sugar. If you use a flavored applesauce, you may omit the vanilla flavoring. The flavors are great so that there is no need for syrup! This recipe is adapted..."

Ingredients: eggs, milk, salt...

"I had a bunch of apples to use up an I found a basic applesauce recipe and then fiddled around with it."

Ingredients: ground allspice, granny smith apples...

"Very tasty and easy! I use the individual containers of applesause my family leaves in the frig to make this cake. I have used different favored applecauses too."

Ingredients: eggs, margarine, sugar...

"This is from Martha Stewart's Kids magazine. They developed it to be tasty for adults and good for one year olds to eat. You could probably give it to younger babies who are eating solid or sort of solid food, too. I cut this in half and used two 9"x13" pans instead of two 13"x18". The cake ends up being about 8" square..."

Ingredients: cider vinegar, frozen apple juice concentrate...

"This baby food is easy to make and prepare ahead to freeze and use as desired. I used to hand make most of the food my little one ate and it isn't terribly difficult once you get in to groove. You can alway save a few baby food jars and take this with you that way for convenience"

Ingredients: breast milk, red apples...

"This may sound weird, but I love baby food, only certain types though, the
yoghurts and fruit purees, and you know they have no rubbish so can eat them
without the guilt, this is my favourite baby food. If you want to make more for storage, just add more apples and use required water. it also works great as an applesauce for pork if you don't..."

Ingredients: water, apples...