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    We returned 13 recipes for...

    "appetizers" x

    "very-low-carbs" x

    "trout" x

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    1-13 of 13
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    Trout Almondine
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    This recipe is GREAT and I think EVERYONE should try this AT LEAST once in their lifetime. BELIEVE ME...you won't regret it.

    Trout Almondine

    Recipe #30979

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    Trout Almondine
    By Metallica_Band on June 12, 2002

    Recipe #30979

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    "This recipe is GREAT and I think EVERYONE should try this AT LEAST once in their lifetime. BELIEVE ME...you won't regret it."
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    Ingredients: pepper, lemon juice, margarine...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #98449

    Smoked Fish Spread
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    This recipe comes from a fish market in Chicago called "The Fish Guy Market" and it's wonderful. Cook time is actually the chilling time.

    1 More Info
    Smoked Fish Spread
    By Hey Jude on August 25, 2004

    Recipe #98449

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    "This recipe comes from a fish market in Chicago called "The Fish Guy Market" and it's wonderful. Cook time is actually the chilling time."
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    Ingredients: fresh coarse ground black pepper, crackers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 4 hrs 20 mins

    Recipe #214158

    Smoked Trout Dip/Spread
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    A tweeked recipe from smoking-meat.
    Serve on a toasted bagel,with assorted crackers, chips or vegetables.

    2 More Info
    Smoked Trout Dip/Spread
    By Rita~ on February 27, 2007

    Recipe #214158

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    "A tweeked recipe from smoking-meat.
    Serve on a toasted bagel,with assorted crackers, chips or vegetables."
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    Ingredients: cream cheese, garlic powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #214524

    Smoked Trout (Or Salmon) Dip
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    Great seafood dip. Good with crudites or crackers. Also

    3 More Info
    Smoked Trout (Or Salmon) Dip
    By KathyP53 on March 1, 2007

    Recipe #214524

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    "Great seafood dip. Good with crudites or crackers. Also"
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    Ingredients: cream cheese, smoked trout...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #293523

    Smoked Trout and Chive Cream Cheese Spread
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    From the "Smokin" cookbook
    Makes about 1 1/2 cups, may be doubled easily for a large crowd. This recipe is to be made using a stove top...

    4 More Info
    Smoked Trout and Chive Cream Cheese Spread
    By TxGriffLover on March 21, 2008

    Recipe #293523

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    "From the "Smokin" cookbook
    Makes about 1 1/2 cups, may be doubled easily for a large crowd. This recipe is to be made using a stove top smoker."
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    Ingredients: chives, fresh lemon juice...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #222817

    Smoked Trout and Dill Pate
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    A very easy pate to make, Can be served as one large pate or in individual ramekins. Fantastic with melba toasts or crackers. Great served in individual...

    5 More Info
    Smoked Trout and Dill Pate
    By **Jubes** on April 16, 2007

    Recipe #222817

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    "A very easy pate to make, Can be served as one large pate or in individual ramekins. Fantastic with melba toasts or crackers. Great served in individual tart shells. topped with a sprig of dill as garnish."
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    Ingredients: fresh dill, smoked trout...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #347118

    Smoked Trout and Horseradish Spread
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    This reminds me of the tuna dips served in Florida restaurants. The trout with the dill is wonderful and nothing makes a seafood spread better than horseradish....

    6 More Info
    Smoked Trout and Horseradish Spread
    By KathyP53 on January 6, 2009

    Recipe #347118

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    "This reminds me of the tuna dips served in Florida restaurants. The trout with the dill is wonderful and nothing makes a seafood spread better than horseradish. Easy food processor spread!"
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    Ingredients: fresh Italian parsley, cream cheese...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #422519

    Smoked Trout in Dill and Scallion Marinade
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    Posted for ZWT6 for Greece leg of tour. Prep time does not include chilling time.

    7 More Info
    Smoked Trout in Dill and Scallion Marinade
    By Darkhunter on May 2, 2010

    Recipe #422519

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    "Posted for ZWT6 for Greece leg of tour. Prep time does not include chilling time."
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    Ingredients: chives, Dijon mustard, dill...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #90241

    Smoked Trout With Gribiche Sauce
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    An elegent blend of oils, herbs and horseradish make this sauce a nice companion with Smoked Trout.

    8 More Info
    Smoked Trout With Gribiche Sauce
    By Chef Gerard on April 30, 2004

    Recipe #90241

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    "An elegent blend of oils, herbs and horseradish make this sauce a nice companion with Smoked Trout."
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    Ingredients: tarragon leaves, dijon-style mustard...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #228158

    Snazzy Smoked Salmon Pate
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    A delicious and easy paté and a great source of protein, vitamins and unsaturated fats. Try this as an alternative to a smoked salmon starter, or...

    9 More Info
    Snazzy Smoked Salmon Pate
    By English_Rose on May 15, 2007

    Recipe #228158

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    "A delicious and easy paté and a great source of protein, vitamins and unsaturated fats. Try this as an alternative to a smoked salmon starter, or as a filling for sandwiches."
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    Ingredients: chives, cream cheese...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #232493

    The Trout
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    I love this recipe. Its an easy and fast way to cook trout.

    10 More Info
    The Trout
    By NicoleRenee on June 5, 2007

    Recipe #232493

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    "I love this recipe. Its an easy and fast way to cook trout."
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    Ingredients: garlic salt, trout, butter...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #424510

    Trout (Done Like Gravlax)
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    From New Scandinavian Cooking and found at newscancook.com. Fresh salmon fillet would also be good.

    11 More Info
    Trout (Done Like Gravlax)
    By evelyn/athens on May 11, 2010

    Recipe #424510

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    "From New Scandinavian Cooking and found at newscancook.com. Fresh salmon fillet would also be good."
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    Ingredients: dill, trout fillets, salt...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #65499

    Trout-Mousse (Blender recipe)
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    Give me a big spoon and I will eat this up on my own! ;-)

    12 More Info
    Trout-Mousse (Blender recipe)
    By Clara12 on June 25, 2003

    Recipe #65499

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    "Give me a big spoon and I will eat this up on my own! ;-)"
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    Ingredients: pepper, trout fillets...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 7 mins

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