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"You CAN make this without using a raw egg; see directions. This classic mayo is delicious, but please note that it won't keep as long in the fridge as commercial mayos do."

Ingredients: Dijon mustard, eggs...

"From the Foodcourt column, Weekend magazine."

Ingredients: extra virgin olive oil, fresh mint leaves...

"Very zippy, garlicky, great over crisp greens."

Ingredients: cider vinegar, garlic...

"A creamy spread, dip or dressing for veggies, breads, or whatever you can think of. A spicy alternative to mayonnaise."

Ingredients: garlic, jalapenos...

"Can be used as a dressing or dip. This is a wonderful holiday gift, take mixed or dry. My mother makes it so this was a handed down recipe. Makes 48 pints mixed dressing, and you will SAVE $$$ !"

Ingredients: instant minced onion, dried parsley flakes...

"This mixture of herbs and goat cheese is one that will satisfy your taste buds for sure. Great on crackers, or in a salad along with your favorite veggies!"

Ingredients: chives, goat cheese, dill...

"we got this recipe from (who know where)...and we tweeked it up with a little more dressing and an usual twist. Most of these dressings call for cider or white wine vinegar. We opted to go with red wine vinegar with garlic. It gives the finished product a weird color, however the final taste is very tasty and garlicky...you will also notice the..."

Ingredients: Dijon mustard, fresh ground black pepper...