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    I found a similar recipe on the internet and then I personalized it. I just love Mahi Mahi and this recipe really hits the spot. Simply decadent!

    Poor Man's Lobster ( Mahi Mahi)

    Recipe #92058

    0 More Info
    Poor Man's Lobster ( Mahi Mahi)
    By Mercy on May 28, 2004

    Recipe #92058

    "I found a similar recipe on the internet and then I personalized it. I just love Mahi Mahi and this recipe really hits the spot. Simply decadent!"
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    Ingredients: garlic, mahi mahi fillets...

    Rating: 84.80%;

    37 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #99550

    Great, easy dip for tailgates and parties. Tastes like buffalo chicken wings with blue cheese dressing. Serve with thick chips and/or celery. A little...

    1 More Info
    Buffalo Chicken and Blue Cheese Dip
    By alijen on September 9, 2004

    Recipe #99550

    "Great, easy dip for tailgates and parties. Tastes like buffalo chicken wings with blue cheese dressing. Serve with thick chips and/or celery. A little different than the other buffalo chicken dips."
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    Ingredients: cream cheese, hot sauce...

    Rating: 93.60%;

    25 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    When I make these, I use Lea & Perrins White Wine Worcestershire Sauce For Chicken instead of regular Worcestershire sauce.

    Applebee's Chicken Wings

    Recipe #30362

    2 More Info
    Applebee's Chicken Wings
    By Mille® on June 4, 2002

    Recipe #30362

    "When I make these, I use Lea & Perrins White Wine Worcestershire Sauce For Chicken instead of regular Worcestershire sauce."
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    Ingredients: garlic powder, louisiana hot sauce...

    Rating: 91.60%;

    19 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    I was hungry for tuna, but wanted something a little different than your every day tuna salad. So, I put my thinking cap on and opened the spice cabinet...

    Zingy Tuna Salad

    Recipe #60548

    3 More Info
    Zingy Tuna Salad
    By love4culinary on April 21, 2003

    Recipe #60548

    "I was hungry for tuna, but wanted something a little different than your every day tuna salad. So, I put my thinking cap on and opened the spice cabinet and this is what I came up with! I hope you enjoy it!!"
    View Full Recipe

    Ingredients: curry powder, mayonnaise...

    Rating: 94.20%;

    17 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Adapted from a recipe in 'The Australian Women's Weekly's TAPAS antipasto mezze'. Chorizo sausage - surprisingly NOT in the Zaar Kitchen...

    Fried Chorizo With Garlic

    Recipe #344049

    4 More Info
    Fried Chorizo With Garlic
    By bluemoon downunder on December 17, 2008

    Recipe #344049

    "Adapted from a recipe in 'The Australian Women's Weekly's TAPAS antipasto mezze'. Chorizo sausage - surprisingly NOT in the Zaar Kitchen Dictionary - is a sausage of Spanish origin made from ground pork, garlic and chillies, so if you cannot get chorizo sausages that gives you the general idea: just substitute with a sausage you really..."
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    Ingredients: chorizo sausages, olive oil...

    Rating: 100.00%;

    15 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Great for potlucks because they can be transferred to a slow cooker. Super easy, extra tasty.

    Bacon Wrapped Smokies

    Recipe #147957

    5 More Info
    Bacon Wrapped Smokies
    By cricket0299 on December 11, 2005

    Recipe #147957

    "Great for potlucks because they can be transferred to a slow cooker. Super easy, extra tasty."
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    Ingredients: cocktail franks, bacon...

    Rating: 92.40%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This recipe is "to die for". Prawns sautéed in fresh garlic and coriander cream sauce. Simple to make.
    Remember to use lite cream...

    Creamy Garlic Prawns

    Recipe #166413

    6 More Info
    Creamy Garlic Prawns
    By magic_elle on May 1, 2006

    Recipe #166413

    "This recipe is "to die for". Prawns sautéed in fresh garlic and coriander cream sauce. Simple to make.
    Remember to use lite cream and only half the salt content for a healthier alternative."
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    Ingredients: cream, fresh coriander...

    Rating: 100.00%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This is the most wonderful dip I have ever tasted in my whole entire life!! No exaggeration! Try it, you will love it.

    Buffalo Ranch Chicken Dip With Frito Scoops

    Recipe #101164

    7 More Info
    Buffalo Ranch Chicken Dip With Frito Scoops
    By Carrie A on October 4, 2004

    Recipe #101164

    "This is the most wonderful dip I have ever tasted in my whole entire life!! No exaggeration! Try it, you will love it."
    View Full Recipe

    Ingredients: hot sauce, ranch salad dressing...

    Rating: 92.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Okay, don't let the title scare you. THESE ARE GREAT appetizers even though the ingredients are a little strange. I make them all the time for almost...

    Pickles in a Blanket

    Recipe #99718

    8 More Info
    Pickles in a Blanket
    By Sherrybeth on September 13, 2004

    Recipe #99718

    "Okay, don't let the title scare you. THESE ARE GREAT appetizers even though the ingredients are a little strange. I make them all the time for almost any occasion which we need an interesting "snack". Kids really like them because of the pickles. Make sure that when you are rolling them up, that you roll tightly before inserting toothpick...."
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    Ingredients: cream cheese, ham...

    Rating: 96.00%;

    10 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    This is a treat that my dad and I have shared for years. It is perfectly balanced salty and sweet and ooohh so easy.

    Yin & Yang

    Recipe #86338

    9 More Info
    Yin & Yang
    By The Giggle Box on March 11, 2004

    Recipe #86338

    "This is a treat that my dad and I have shared for years. It is perfectly balanced salty and sweet and ooohh so easy."
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    Ingredients: Cool Whip, Ritz crackers...

    Rating: 90.00%;

    10 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    Recipe #39780

    You CAN make this without using a raw egg; see directions. This classic mayo is delicious, but please note that it won't keep as long in the fridge...

    10 More Info
    Basic Food Processor Mayonnaise
    By Lennie on September 9, 2002

    Recipe #39780

    "You CAN make this without using a raw egg; see directions. This classic mayo is delicious, but please note that it won't keep as long in the fridge as commercial mayos do."
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    Ingredients: Dijon mustard, eggs...

    Rating: 95.60%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This was for the Italian category for Zaar World Tour. Haven't made this yet but I have had it many times at Panera and its wonderful. Great when...

    Panera Bread Tomato Mozzarella Salad

    Recipe #176451

    11 More Info
    Panera Bread Tomato Mozzarella Salad
    By Little Bee on July 6, 2006

    Recipe #176451

    "This was for the Italian category for Zaar World Tour. Haven't made this yet but I have had it many times at Panera and its wonderful. Great when summer tomatoes and basil are bountiful!"
    View Full Recipe

    Ingredients: balsamic vinaigrette, fresh basil...

    Rating: 97.80%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    This is MY recipe and method for preparing hot wings for a party! Prep and clean up is a breeze! I always get RAVE reviews! Especially from the clean up...

    Easy, No Frying, No Pan to Clean Hot Wings!

    Recipe #164242

    12 More Info
    "This is MY recipe and method for preparing hot wings for a party! Prep and clean up is a breeze! I always get RAVE reviews! Especially from the clean up crew! lol I have changed this recipe to include instructions on fresh OR frozen wings. Please let me know what you think. Update: This weekend made these again! Seasoned with garlic powder and cajun..."
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    Ingredients: Frank's red hot sauce, garlic powder...

    Rating: 87.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    For garlic lovers! This recipe comes from a cookbook from a Restaurant Management course I took in university. I've been making it on a regular basis...

    Shrimp With Olive Oil and Garlic

    Recipe #248414

    13 More Info
    Shrimp With Olive Oil and Garlic
    By Katie Lou Who on August 23, 2007

    Recipe #248414

    "For garlic lovers! This recipe comes from a cookbook from a Restaurant Management course I took in university. I've been making it on a regular basis ever since. I usually serve this over a bed of rice, or on those lazy nights I skip the rice and soak up the sauce with slices of bread"
    View Full Recipe

    Ingredients: shrimp, extra virgin olive oil...

    Rating: 97.60%;

    8 Reviews

    Prep Time:0 mins

    Total Time: 10 mins

    Recipe #107243

    The simplest part about preparing for any dinner party! Whenever I take it to a barbecue or potluck it disappears in a flash. Plus it keeps well in the...

    14 More Info
    Easy Delicious Tuna Spread (non-dairy)
    By tanya_g on December 30, 2004

    Recipe #107243

    "The simplest part about preparing for any dinner party! Whenever I take it to a barbecue or potluck it disappears in a flash. Plus it keeps well in the fridge and is totally addictive. Can be served on crackers, as a spread, or in a small bowl as a side-dish. (Cooking time is for boiling eggs.)"
    View Full Recipe

    Ingredients: hard-boiled eggs, mayonnaise...

    Rating: 94.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 18 mins

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