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"A quick and easy recipe to prepare. Can be used as a side dish or salsa."

Ingredients: pepper, corn, fresh cilantro...

"I have been meaning to post this recipe for a long time; these are absolutely delicious! Dixie Crossroads is a fantastic seafood restaurant in Florida, and they serve these before each meal. At the restaurant you can buy the fritter mix, but they also give out the recipe so you can make them from scratch."

Ingredients: eggs, icing sugar, milk...

"These tamales are a great base recipe that can actually be used with a meat filling instead, but this jalapeno, cheese and tomato filling is really amazing."

Ingredients: corn, parchment paper...

"This is a very colorful dish. Can be eaten as a cold soup or more traditionally with chips. Friends, family and co-workers request this all the time. Came from my friend April T."

Ingredients: cilantro, shoe peg corn, cumin...

"These are excellent with maple syrup! Good for brunch or as an appetizer. A bit different than corn fritters... there is no leavening and these are not deep fried but pan fried in a bit of butter."

Ingredients: corn, eggs, light cream...

"My Family loves corn anyway and anyhow you fix it. When I was little my marmy made these for me everytime we would visit now I make them for my grandson who loves them as much as I did! I have used frozen corn when I had no fresh...was still good! Sometime we eat them as snacks or appetizers and use a sourcream and chive dip. Guessing at prep time..."

Ingredients: eggs, ears of corn...

"I found this recipe in the Taste of Home Garden and Fresh Recipes collection. I made these when we had company and they were a hit! I will continue to make this unique side dish time and time again!"

Ingredients: pepper, herb-seasoned stuffing cubes...

"This can be either a side dish, or cut smaller squares to serve as an appetizer. From Taste of Home, 2001 Annual Recipes."

Ingredients: dried basil, dried oregano...

"Another great recipe from the great Hereford House Restaurant in Kansas City. Great on their own - awesome on their Steak Oscar!"

Ingredients: cilantro, corn kernels...

"These yummy little corn cakes are a great side dish for chicken or fish, and they also make a good appetizer. You can prepare the batter a few hours ahead and refrigerate, then saute just before serving."

Ingredients: cilantro, fresh ground black pepper...

"A real treat that's quick and easy! Definitely a comfort food often requested by my family in place of potatoes, grits, rice or pasta! Especially good for brunch or with any seafood meal. For appetizers, make into tiny cakes and serve topped with sour cream and spring onions."

Ingredients: pancake mix, creamed corn...

"This salsa has been a hit at several of our BBQs. Our friends have said they've never had anything like it before and it was devoured! We typically roast the corn for this recipe on the outdoor grill. From the Black Dog Tavern's Summer on the Vineyard Cookbook."

Ingredients: corn, sherry wine vinegar...

"They served this at the country club I used to work at. It was delicious."

Ingredients: condensed milk, corn...

"I love creamed corn, and I love cheese, so this side dish is an excellent come of the two."

Ingredients: pepper, cream cheese, eggs...