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"This recipe was my Mother's and she taught me to make them. My sons and their families always request these eggs for all family get-together dinners."

Ingredients: hard-boiled eggs, mayonnaise...

"This adopted recipe has already received many good reviews and is the way I have always fixed deviled eggs. Since these are just basic deviled eggs, use your imagination and add anything you want. Double or triple the recipe if desired. Cooking time includes time to cook the eggs."

Ingredients: pepper, eggs, mayonnaise...

"An old standby for party trays and buffets. A good way to use those Easter Eggs."

Ingredients: hard-boiled eggs, mayonnaise...

"This is a very tasty yemenite hot sauce recipe which comes from Joan Nathan. It is a great condiment with real heat and flavour. It can be used in spreads, salad dressings, soups, marinades. You name it. Enjoy!"

Ingredients: coriander, cumin, garlic...

"This old favorite is always snapped up at any luncheon, buffet dinner or backyard party. So-o good! A good variation on this is to eliminate the cayenne and add a bit of prepared mustard to mix, then top each egg with paprika and a slice of stuffed green olive. For those of you who might like caviar, you can use red roe in the mix and it's delicious...."

Ingredients: dill pickle relish, hard-boiled eggs...

"This hot wings recipe can easily be made even hotter by adding an additional teaspoon each of curry powder and cayenne or chili pepper."

Ingredients: curry powder, oregano, paprika...

"This recipe comes from the Moosewood Restaurant. It is a great dip for grilled, roasted, and deep-fried vegetables, as well as strips of roasted chicken. Great for parties and snacking! It stores well, up to 2-3 weeks in the fridge, just reheat and serve!"

Ingredients: onions, peanut butter...

"Deviled eggs with fresh basil"

Ingredients: eggs, fresh basil leaves...

"This is perfect for watching football games."

Ingredients: bleu cheese salad dressing, garlic powder...

"A different bit of latke from Chicago chef Erwin Drechsler."

Ingredients: ground cumin, curry powder...

"Being from Minnesota, I never had okra growing up, but after I moved south to Missouri, I found that I really loved it fried, even if it's kind of messy!"

Ingredients: cornmeal, okra pods, oil...

"A traditional Caribbean dessert with a nice tropical flavor."

Ingredients: coconut milk, cooking oil...

"Great for get-togethers"

Ingredients: instant beef bouillon, instant minced onion...

"This Moroccan salad is both sweet and spicy. I like the olives and capers in it, but you could just as easily leave them out. I also wonder if it would be good with a handful of raisins, instead of the olives?"

Ingredients: cinnamon, coriander...