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    An old standby for party trays and buffets. A good way to use those Easter Eggs.

    Deviled Eggs

    Recipe #55943

    0 More Info
    Deviled Eggs
    By Leta on March 9, 2003

    Recipe #55943

    "An old standby for party trays and buffets. A good way to use those Easter Eggs."
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    Ingredients: hard-boiled eggs, mayonnaise...

    Rating: 95.80%;

    24 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #57689

    This is a very tasty yemenite hot sauce recipe which comes from Joan Nathan. It is a great condiment with real heat and flavour. It can be used in spreads,...

    1 More Info
    Zhoug
    By Miraklegirl on April 3, 2003

    Recipe #57689

    "This is a very tasty yemenite hot sauce recipe which comes from Joan Nathan. It is a great condiment with real heat and flavour. It can be used in spreads, salad dressings, soups, marinades. You name it. Enjoy!"
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    Ingredients: coriander, cumin, garlic...

    Rating: 100.00%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #84293

    I got this out of my mother's cookbook. It is so good y'all have to try.

    2 More Info
    Crab Dip
    By Heather Beldin on February 18, 2004

    Recipe #84293

    "I got this out of my mother's cookbook. It is so good y'all have to try."
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    Ingredients: crackers, cream cheese...

    Rating: 80.00%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #20001

    Posted by request - I believe that this is an English recipe.

    3 More Info
    Pickled Eggs
    By Mille® on February 18, 2002

    Recipe #20001

    "Posted by request - I believe that this is an English recipe."
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    Ingredients: cider vinegar, bottled water...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 36 hrs 45 mins

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