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"This recipe was my Mother's and she taught me to make them. My sons and their families always request these eggs for all family get-together dinners."

Ingredients: hard-boiled eggs, mayonnaise...

"I'm often asked to bring these to potlucks and family get-to-gethers. I always have to make extra, because my kids (even the biggest kid - DH) sneak them before I can get out the door with them. Three of the top U.S. egg producing states are in the midwest. No wonder these little jewels are so popular at those church potlucks in the Midwestern..."

Ingredients: chives, yellow mustard...

"I made these for New Year's Eve appetizers and they were wonderful. Lovely blend of flavours and textures. Gone in no time at all - best make up a double batch."

Ingredients: dried cherries, dried cranberries...

"This recipe comes from the Moosewood Restaurant. It is a great dip for grilled, roasted, and deep-fried vegetables, as well as strips of roasted chicken. Great for parties and snacking! It stores well, up to 2-3 weeks in the fridge, just reheat and serve!"

Ingredients: onions, peanut butter...

"Got this recipe from Southern Living. I served these at one of our BBQs and they were a big hit."

Ingredients: eggs, chive & onion cream cheese...

"For Bergy, hope this is the right piri-piri spice mix. Found this in B H & G and will try it this weekend. Looks wonderful in the picture and sounds great. It will be interesting to see how it works. Will comment after I try it and let you all know."

Ingredients: ground cardamom, dried oregano...

"This is perfect for watching football games."

Ingredients: bleu cheese salad dressing, garlic powder...

"A different bit of latke from Chicago chef Erwin Drechsler."

Ingredients: ground cumin, curry powder...

"I tried these after seeing the movie by the same name. They are delicious."

Ingredients: cornmeal, dried herbs, oil...

"My husband and I have spent a fair amount of time in the Caribbean, especially the little island of Bequia. While there, we were introduced to coconut chips, which were served like a munchy mix during happy hour. A bit different, but they can be addictive. A hammer is helpful to crack open the baked coconut."

Ingredients: coconut, salt, butter...

"Hey mon, these are good! A nice change from traditional hot wings."

Ingredients: jamaican jerk spice, oil...

"I saw this being prepared on 'Canadian Living Cooks' and haven't made it yet. It looked so stunning and delicious on the show that I thought I would share it with everyone. I think its a wonderful lunch or buffet item. Enjoy! (Prep and cook times are approximate and do not include standing time)"

Ingredients: pepper, dry white wine...

"The worst part of this recipe is cleaning the sweetbreads. Sweet breads are a gland located in the neck of cattle not what you may otherwise have heard!!!! They have a wonderful delicate flavor and once tried you'll want them again. They are very difficult to find now but if you ask your butcher they should be able to bring them in for you. I also..."

Ingredients: dry sherry, sliced mushrooms...

"I found this easy recipe in the Chicago Tribune, in an article about food for Kwanzaa."

Ingredients: pepper, sweetened coconut...