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Recipe #232856
I don't know what's better, the dish or the look you get when you say that's what you're serving. We always loved when Mom served up...
"I don't know what's better, the dish or the look you get when you say that's what you're serving. We always loved when Mom served up Pig Stomach. I have adapted this recipe from the Mennonite Cookbook. Consider the stomach to be the "delivery vehicle" and experiment with the seasonings ... follow the recipe for a traditional..."View Full Recipe
Ingredients: pepper, onions, pig stomach...
Prep Time:20 mins
Total Time: 5 hrs 20 mins
Recipe #119894
Definitely NOT Tex Mex! :-) My grandmother always added broken spaghetti noodles to her chili, but she used ground beef instead of sausage.
"Definitely NOT Tex Mex! :-) My grandmother always added broken spaghetti noodles to her chili, but she used ground beef instead of sausage."View Full Recipe
Ingredients: bulk sausage, spaghetti noodles...
Prep Time:30 mins
Total Time: 30 mins
Recipe #274780
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when...
"Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Gertie Hammer. Trust me when I say that there is no chance at all that I will ever cook this but I think it was an interesting glimpse..."View Full Recipe
Ingredients: hamburger, onions, pig stomach...
Prep Time:5 mins
Total Time: 2 hrs 35 mins
Recipe #140591
Hog Maw = Pig Stomach. You may want to stop reading here.
"Hog Maw = Pig Stomach. You may want to stop reading here."View Full Recipe
Ingredients: onions, pig stomach, potatoes...
Prep Time:0 mins
Total Time: 3 hrs
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