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"Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets and butcher/meat shops, sell ham loaf meat (already ground and mixed) but I've simplified this by making it possible for all of you outside of the area to create your own! This is SO delicious!..."

Ingredients: pepper, dry mustard, eggs...

"Insanely delicious comfort food!"

Ingredients: cooked ham, egg noodles...

"Old time, simple recipe for pork and sauerkraut. Delicious!"

Ingredients: salt and pepper, pork shoulder...

Ingredients: mushroom soup, onions...

"This is a wonderful warm soup to warm the heart in these last cold days of winter. Being in Wisconsin, warm soup is always a welcome thing. This is a very simple amish soup, so it has very simple ingredients. It's perfect for a beginner cook or someone like me who just wants something easy."

Ingredients: ham bone, onions...

"Serve on your favorite rye bread with bread and butter pickles or serve on crackers as an appetizer."

Ingredients: dill weed, ham, mayonnaise...

"This is a favorite family recipe, we make this often on cold wintry days. It is very easy to make and can also be made in a crock pot to take to family gatherings."

Ingredients: creamed corn, condensed cream of potato soup...

"My Grandma was Pennsylvania Dutch and this is the very simple recipe she used to create a savory, mouth watering main dish.


These are the dough squares that are added to your favorite broth. Another "comfort food" that brings back fond memories of Mom and Grandma's kitchens.


My favorites include: Ham,..."

Ingredients: ham, salt, turkey...

"I don't know what's better, the dish or the look you get when you say that's what you're serving. We always loved when Mom served up Pig Stomach. I have adapted this recipe from the Mennonite Cookbook. Consider the stomach to be the "delivery vehicle" and experiment with the seasonings ... follow the recipe for a traditional..."

Ingredients: pepper, onions, pig stomach...

"These beans are so good. The bacon and tomato give a lot of flavor and color the beans."

Ingredients: pepper, diced tomatoes, onions...

"adapted from a Marcia Adams cookbook..."

Ingredients: crushed pineapple, cooked ham...

"Got this recipe from an Amish neighbor years ago, but she doesn't remember where she got it. I have had this at the Hoss's steakhouse chain as an appetizer or with a big salad.This is more about the broth than the ham or cabbage. Be careful of the salt as some ham hocks can be very salty, but on the plus side they are available at any grocery..."

Ingredients: beef consomme, smoked ham hocks...

"Definitely NOT Tex Mex! :-) My grandmother always added broken spaghetti noodles to her chili, but she used ground beef instead of sausage."

Ingredients: bulk sausage, spaghetti noodles...

"Entered for safe-keeping for ZWT. From www.amishrecipes.com."

Ingredients: pepper, green cabbage heads...