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    We returned 15 recipes for...

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    Amish Pot Roast

    Recipe #3689

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    Amish Pot Roast
    By Dancer^ on October 26, 1999

    Recipe #3689

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    Ingredients: coffee, dried oregano, garlic...

    Rating: 100.00%;

    12 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #222026

    This recipe is from The Best of Amish Cooking, a cookbook that my very kind swap partner sent to me. It is moist, sweet and absolutely delicious!!

    1 More Info
    Amish Cornbread
    By snowangel on April 11, 2007

    Recipe #222026

    "This recipe is from The Best of Amish Cooking, a cookbook that my very kind swap partner sent to me. It is moist, sweet and absolutely delicious!!"
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    Ingredients: eggs, milk, salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #264392

    Corn Bread is often thought of as a "southern creation” and maybe it is. But one would be surprised at how well the Amish have co-opted the dish...

    2 More Info
    Amish Cornbread
    By litldarlin on November 8, 2007

    Recipe #264392

    "Corn Bread is often thought of as a "southern creation” and maybe it is. But one would be surprised at how well the Amish have co-opted the dish and made it a favorite of their own. Homemade corn bread is a favorite in many Amish kitchens."
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    Ingredients: eggs, milk, salt...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #119900

    Serve on your favorite rye bread with bread and butter pickles or serve on crackers as an appetizer.

    3 More Info
    Amish Ham Salad
    By Mercy on April 30, 2005

    Recipe #119900

    "Serve on your favorite rye bread with bread and butter pickles or serve on crackers as an appetizer."
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    Ingredients: dill weed, ham, mayonnaise...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #163320

    Born, raised & still residing in Lancaster County Amish/PA Dutch Country this is as authentic as it gets. This recipe is from the Mennonite Community...

    4 More Info
    "Born, raised & still residing in Lancaster County Amish/PA Dutch Country this is as authentic as it gets. This recipe is from the Mennonite Community Cookbook that's older than me & given to me by my mother. I saw a few other versions posted, but none were like this one. You could use 9 inch pre-pared pie crust but for the real deal you..."
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    Ingredients: pastry dough, dark molasses...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #47804

    There are several recipes for 'peanut butter jelly' in Lancaster County - this is our favorite. Measurements are never exact - it's just mixed...

    5 More Info
    Amish Peanut Butter Jelly
    By WJKing on December 8, 2002

    Recipe #47804

    "There are several recipes for 'peanut butter jelly' in Lancaster County - this is our favorite. Measurements are never exact - it's just mixed to the desired consistency. This is often spread on bread - on top of "shmear kase" (smear/cup cheese) - see my other recipes. Enjoy!"
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    Ingredients: creamy peanut butter, syrup...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #119898

    The cupcake version of the famous pie.

    6 More Info
    Amish Shoo Fly Cupcakes
    By Mercy on April 30, 2005

    Recipe #119898

    "The cupcake version of the famous pie."
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    Ingredients: dark molasses, margarine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #139491

    Light Fluffy dumpling that looks like a snow ball. Those southern thingies are pot pie noodles any good Dutchman could tell you that. This can be used...

    7 More Info
    Pa Dutch Sauerkraut Dumplings
    By Chef #208121 on September 29, 2005

    Recipe #139491

    "Light Fluffy dumpling that looks like a snow ball. Those southern thingies are pot pie noodles any good Dutchman could tell you that. This can be used for Sauerkraut dishes such as pork or hot dogs and sauerkraut or in our version of Chicken and dumplings, Ham and dumplings, Beef and.. you get the picture.. any meat stew."
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    Ingredients: eggs, milk, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 12 mins

    This is a great recipe. Easy to make and delicious. I tried it at a party and really enjoyed it. This recipe is so simple I am embarassed to even post...

    Amish Macaroni & Cheese

    Recipe #107973

    8 More Info
    Amish Macaroni & Cheese
    By Rev. Colt on January 10, 2005

    Recipe #107973

    "This is a great recipe. Easy to make and delicious. I tried it at a party and really enjoyed it. This recipe is so simple I am embarassed to even post it."
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    Ingredients: cottage cheese, elbow macaroni...

    Rating: 80.00%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    This is a recipe by Mrs. Anna Marie Yoder of the Lakeshore,MI Amish community.

    Amish Oven Crusted Chicken

    Recipe #75295

    9 More Info
    Amish Oven Crusted Chicken
    By Lorac on November 3, 2003

    Recipe #75295

    "This is a recipe by Mrs. Anna Marie Yoder of the Lakeshore,MI Amish community."
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    Ingredients: pepper, corn flakes cereal...

    Rating: 80.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #47802

    This "shmear kase" (smear cheese if translated literally) is an Amish recipe in this area. This is served at Amish weddings and church dinners...

    10 More Info
    Amish Cup Cheese ' Spreading Cheese'
    By WJKing on December 8, 2002

    Recipe #47802

    "This "shmear kase" (smear cheese if translated literally) is an Amish recipe in this area. This is served at Amish weddings and church dinners - and of course in many homes year-round! It is generally eaten on bread or toast, and often topped with jelly. ENJOY!"
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    Ingredients: white processed cheese, milk...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #443373

    Do you love old fashioned pies ,you know,the kind people have almost forgotten about because they don't come ready in the frozen food section?Do you...

    11 More Info
    Amish Shoofly Pie
    By Chef #928625 on December 1, 2010

    Recipe #443373

    "Do you love old fashioned pies ,you know,the kind people have almost forgotten about because they don't come ready in the frozen food section?Do you love dark,gooey super sweet deserts?Do you love molasses?Do you eat it by the spoonful?(So maybe you don't eat it by the spoonful..that's just me)If you do this is the ULTIMATE pie.There's..."
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    Ingredients: dark brown sugar, dark molasses...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #47803

    This is an alternate recipe I'm posting for Amish cup cheese. Both recipes are used here in Lancaster County. This is served at Amish weddings &...

    12 More Info
    Imitation AMISH cup cheese
    By WJKing on December 8, 2002

    Recipe #47803

    "This is an alternate recipe I'm posting for Amish cup cheese. Both recipes are used here in Lancaster County. This is served at Amish weddings & church services, to be eaten on bread or toast, and is often topped with jelly or Amish "peanut butter jelly" (I am also going to be posting this recipe...) Enjoy!"
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    Ingredients: white processed cheese, milk...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #134845

    Way back in the 60s I ran into an old cookbook at the library with this recipe in it. It was written about the 1910s. And they stated this was an old...

    13 More Info
    Old Amish Cookbook Flannel Cakes
    By Chef #208121 on August 24, 2005

    Recipe #134845

    "Way back in the 60s I ran into an old cookbook at the library with this recipe in it. It was written about the 1910s. And they stated this was an old recipe for Flannel Cakes. I wasn't sure about the sugar and the vanilla but the pancakes were thick, light, golden and picture perfect. And they tasted as good as they looked. Been making them..."
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    Ingredients: eggs, milk, salt...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 15 mins

    Recipe #139482

    Ok this isn't traditional. It should be made with scraps of meat because you don't waste a thing when butchering. That scrap may mean the difference...

    14 More Info
    Pa Dutch Ponhaus
    By Chef #208121 on September 29, 2005

    Recipe #139482

    "Ok this isn't traditional. It should be made with scraps of meat because you don't waste a thing when butchering. That scrap may mean the difference between making it thru the winter or not. And why waste your work? This one is a "cleaned up" version from PBS. That or Scrapple is part of your farm breakfast. NO they are NOT..."
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    Ingredients: cornmeal, buckwheat groats...

    Rating: 0.00%;

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    Prep Time:14 hrs

    Total Time: 14 hrs

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