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    We returned 3 recipes for...

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    "american" x

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    Turkish Shrimp Balls
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    Oh so delicious! These cute little balls of yummy are quick and easy to make. See for yourself how easy it is to make this Turkish appetizer for you next...

    Turkish Shrimp Balls

    Recipe #164156

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    Turkish Shrimp Balls
    By oh noel! on April 12, 2006

    Recipe #164156

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    "Oh so delicious! These cute little balls of yummy are quick and easy to make. See for yourself how easy it is to make this Turkish appetizer for you next party. I usually double up on everything so I have enough!"
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    Ingredients: pepper, shrimp, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #356212

    Beer-Braised Beef and Onions
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    This is a simple and flavourful recipe from this month's "Gourmet Magazine" (Feb. 2009). "Long, slow cooking turns a supermarket chuck...

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    Beer-Braised Beef and Onions
    By blucoat on February 17, 2009

    Recipe #356212

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    "This is a simple and flavourful recipe from this month's "Gourmet Magazine" (Feb. 2009). "Long, slow cooking turns a supermarket chuck roast into something gloriously tender, flavorful, and aromatic. Leftovers are delicious shredded, heated in the sauce, and served over egg noodles." It's also great sided with mashed potatoes...."
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    Ingredients: onions, red wine vinegar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:40 mins

    Total Time: 96 hrs 40 mins

    Recipe #255450

    Escabeche De Camarones
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    "Pickled Shrimp" that is how it translates.
    This subtle shrimp salad is gentler than anything you might expect from the term "pickled"....

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    Escabeche De Camarones
    By Manami on September 26, 2007

    Recipe #255450

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    ""Pickled Shrimp" that is how it translates.
    This subtle shrimp salad is gentler than anything you might expect from the term "pickled". The shrimp get their tender-firm texture from slow-poaching followed by marinating and complimented by silky thin-sliced onions. Gourmet Magazine, Issue 09/2007. Chilling time is from 12 hours..."
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    Ingredients: distilled white vinegar, dried oregano...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 40 mins

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